Factors affecting xylanase functionality in the degradation of arabinoxylans

Biotechnology Letters

Volumn 30, Issue 7, 2008, Pages 1139-1150

  Berrin, Jean Guy ^a   Juge, Nathalie ^b  

^a AIX MARSEILLE UNIVERSITY   (France)

^b INSTITUTE OF FOOD RESEARCH   (United Kingdom)

Author keywords

Arabinoxylan; Glycoside hydrolases; Substrate specificity; Xylan binding domains; Xylanase inhibitors

Indexed keywords

ARABINOXYLAN; GLYCOSIDE HYDROLASES; SUBSTRATE SPECIFICITY; XYLAN BINDING DOMAINS; XYLANASE INHIBITORS;

BINDING ENERGY; CELLS; DEGRADATION; POLYSACCHARIDES;

ENZYME INHIBITION;

ARABINOXYLAN; ENDO 1,4 BETA XYLANASE; ENZYME INHIBITOR; XYLAN;

BINDING SITE; CATALYSIS; CELL WALL; CEREAL; CHEMISTRY; CLASSIFICATION; ENZYME SPECIFICITY; REVIEW;

BINDING SITES; CATALYSIS; CELL WALL; CEREALS; ENDO-1,4-BETA XYLANASES; ENZYME INHIBITORS; SUBSTRATE SPECIFICITY; XYLANS;

EID: 44949202610     PISSN: 01415492     EISSN: 15736776     Source Type: Journal    
DOI: 10.1007/s10529-008-9669-6     Document Type: Review

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