Effects of dietary fish oil replacement with vegetable oils on growth and tissue fatty acid composition of humpback grouper, Cromileptes altivelis (Valenciennes)

Aquaculture Research

Volumn 39, Issue 3, 2008, Pages 315-323

  Shapawi, Rossita ^a   Mustafa, Saleem ^a   Ng, Wing Keong ^b  

^a UNIVERSITI MALAYSIA SABAH   (Malaysia)

^b SCHOOL OF PHYSICS   (Malaysia)

Author keywords

Fatty acids; Grouper; Growth; Pelleted feed; Plant oils

Indexed keywords

BIOCHEMICAL COMPOSITION; CAGE CULTURE; COMMERCIAL SPECIES; COMPARATIVE STUDY; DIET; EXPERIMENTAL STUDY; FATTY ACID; GROWTH RATE; MUSCLE; PERCID; SEAWATER; VEGETABLE OIL;

BRASSICA NAPUS; BRASSICA NAPUS VAR. NAPUS; CROMILEPTES ALTIVELIS; EPINEPHELINAE; GLYCINE MAX;

EID: 38549152168     PISSN: 1355557X     EISSN: 13652109     Source Type: Journal    
DOI: 10.1111/j.1365-2109.2007.01882.x     Document Type: Article

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