Recalls of foods containing undeclared allergens reported to the US Food and Drug Administration, fiscal year 1999

Journal of Allergy and Clinical Immunology

Volumn 109, Issue 6, 2002, Pages 1022-1026

  Vierk, Katherine ^a   Falci, Kenneth ^a   Wolyniak, Cecilia ^a   Klontz, Karl C ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

Author keywords

Dairy; Egg; Food allergy; Peanut; Recalls

Indexed keywords

FOOD ALLERGEN;

ARTICLE; COMMERCIAL PHENOMENA; DAIRY PRODUCT; EGG; FISH; FOOD ALLERGY; FOOD AND DRUG ADMINISTRATION; FOOD CONTAMINATION; FOOD PACKAGING; MILK; PEANUT; PRIORITY JOURNAL; UNITED STATES;

EID: 0036279453     PISSN: 00916749     EISSN: None     Source Type: Journal    
DOI: 10.1067/mai.2002.124500     Document Type: Article

References (10)

1. Food Allergy
2. Prevalence of peanut and tree nut allergy in the US determined by a random digit dial telephone survey
3. Fatal food-induced anaphylaxis
4. Fatal and near-fatal anaphylactic reactions to food in children and adolescents
5. Peanut anaphylaxis from food cross-contamination
6. Systemic allergic reaction following ingestion of undeclared peanut flour in a peanut-sensitive woman
7. Fatalities due to anaphylactic reactions in foods
8. Epinephrine-resistant food anaphylaxis
9. Laboratory investigation of deaths due to anaphylaxis