Competitive inhibition ELISA for quantification of Ara h 1 and Ara h 2, the major allergens of peanuts

Journal of AOAC International

Volumn 87, Issue 6, 2004, Pages 1492-1497

  Schmitt, David A ^a   Cheng, Hsiaopo ^a   Maleki, Soheila J ^a   Burks, A Wesley ^b  

^a SOUTHERN REGIONAL RESEARCH CENTER   (United States)

^b DUKE UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIBODIES; FOOD PROCESSING; FOOD PRODUCTS; IMMUNOLOGY; MEDICAL PROBLEMS; PROTEINS;

ALLERGENS; DETECTION ASSAYS; HYPOALLERGENIC PEANUTS; PEANUTS;

ALLERGIES;

ARA; ARACHIS HYPOGAEA;

EID: 10844248641     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/87.6.1492     Document Type: Article

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