Prevalence of Salmonella enterica serovars and genovars from chicken carcasses in slaughterhouses in Spain

Journal of Applied Microbiology

Volumn 103, Issue 5, 2007, Pages 1366-1375

  Capita, R ^a   Alonso Calleja, C ^a   Prieto, M ^a  

^a UNIVERSITY OF LEÓN   (Spain)

Author keywords

Antibiotic resistance pattern; Phage typing; Poultry; Ribotyping; Salmonella; Serotyping

Indexed keywords

ANIMALS; ANTIBIOTICS;

ANTIBIOTIC RESISTANCE PATTERN; ANTIBIOTICS RESISTANCE; PHAGE TYPES; PHAGE TYPING; RIBOTYPING; SALMONELLA ENTERICA; SALMONELLA STRAINS; SEROTYPES; SEROTYPING; SEROVARS;

SALMONELLA;

ANTIBIOTIC AGENT; QUINOLINE DERIVED ANTIINFECTIVE AGENT; TETRACYCLINE;

ANTIBIOTIC RESISTANCE; BACTERIOPHAGE; BACTERIUM; DETECTION METHOD; DISEASE INCIDENCE; GENETIC ANALYSIS; GENOTYPE; PATHOGENICITY; POULTRY;

ANIMAL TISSUE; ANTIBIOTIC SENSITIVITY; ARTICLE; BACTERIUM ISOLATION; CARCASS; CHICKEN; CONTROLLED STUDY; GENOTYPE; GRAM NEGATIVE BACTERIUM; NONHUMAN; POULTRY; RIBOTYPING; SALMONELLA ENTERICA; SALMONELLA ENTERITIDIS; SALMONELLOSIS; SEROTYPE; SLAUGHTERHOUSE; SPAIN;

EURASIA; EUROPE; SOUTHERN EUROPE; SPAIN;

SALMONELLA; SALMONELLA ENTERICA;

EID: 35448972965     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2007.03368.x     Document Type: Article

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