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Journal of Food Protection

Volumn 65, Issue 6, 2002, Pages 1005-1007

Serotyping and ribotyping of Salmonella using restriction enzyme PvuII

(6) Bailey, J S a Fedorka Cray, P J a Stern, N J a Craven, S E a Cox, N A a Cosby, D E a

a AGRICULTURAL RESEARCH SERVICE (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; SALMONELLA; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR MONTEVIDEO;

ENDODEOXYRIBONUCLEASE PVUII; RIBOSOME RNA; TYPE II SITE SPECIFIC DEOXYRIBONUCLEASE;

ANIMAL; ARTICLE; CLASSIFICATION; FOOD CONTROL; METHODOLOGY; MICROBIOLOGY; POULTRY; REPRODUCIBILITY; RIBOTYPING; SALMONELLA; SENSITIVITY AND SPECIFICITY; SEROTYPING; TIME;

ANIMALS; DEOXYRIBONUCLEASES, TYPE II SITE-SPECIFIC; FOOD MICROBIOLOGY; POULTRY; REPRODUCIBILITY OF RESULTS; RIBOTYPING; RNA, RIBOSOMAL; SALMONELLA; SENSITIVITY AND SPECIFICITY; SEROTYPING; TIME FACTORS;

EID: 0035983418 PISSN: 0362028X EISSN: None Source Type: Journal
DOI: 10.4315/0362-028X-65.6.1005 Document Type: Article

Times cited : (24)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.