Equibiaxial extensional deformation and stress relaxation of glycerol plasticized wheat gluten at different concentrations

Food Hydrocolloids

Volumn 22, Issue 3, 2008, Pages 414-420

  Song, Yihu ^a   Wang, Zheng ^a   Zheng, Qiang ^a  

^a ZHEJIANG UNIVERSITY   (China)

Author keywords

Equibiaxial extensional deformation; Hyperelastic model; Lubricated squeeze flow; Relaxation modulus; Wheat gluten

Indexed keywords

ELASTICITY; GLYCEROL; LUBRICATION; RELAXATION TIME; STRAIN; STRAIN ENERGY; STRESS RELAXATION;

%MOISTURE; BIAXIAL STRAINS; EQUIBIAXIAL EXTENSIONAL DEFORMATION; EXTENSIONAL DEFORMATION; EXTENSIONAL STRESS; HYPERELASTIC MODELS; LUBRICATED SQUEEZE FLOW; RELAXATION MODULUS; SQUEEZE FLOW; WHEAT GLUTEN;

VOLUME FRACTION;

TRITICUM AESTIVUM;

EID: 34748861894     PISSN: 0268005X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodhyd.2006.12.010     Document Type: Article

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