Peanut agglutinin, a lectin with an unusual quaternary structure and interesting ligand binding properties

Crystallography Reviews

Volumn 13, Issue 1, 2007, Pages 3-28

  Natchiar, S Kundhavai ^a   Suguna, K ^a   Surolia, A ^a   Vijayan, M ^a  

^a INDIAN INSTITUTE OF SCIENCE   (India)

Author keywords

Carbohydrate specificity; Lectins; Multivalency; Open quaternary association; Plasticity; Protein hydration

Indexed keywords

BINDING ENERGY; CARBOHYDRATES; CROSSLINKING; GLUCOSE; HYDRATION;

CARBOHYDRATE SPECIFICITY; LECTINS; MULTIVALENCY; OPEN QUATERNARY ASSOCIATION; PROTEIN HYDRATION;

PROTEINS;

EID: 34547499411     PISSN: 0889311X     EISSN: 14763508     Source Type: Journal    
DOI: 10.1080/08893110701382087     Document Type: Article

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