|
Volumn 56, Issue 9, 2000, Pages 1110-1119
|
Hydration, mobility and accessibility of lysozyme: Structures of a pH 6.5 orthorhombic form and its low-humidity variant and a comparative study involving 20 crystallographically independent molecules
a a a |
Author keywords
[No Author keywords available]
|
Indexed keywords
EGG PROTEIN;
LYSOZYME;
SOLVENT;
WATER;
ANIMAL;
ARTICLE;
BINDING SITE;
CHEMISTRY;
CHICKEN;
COMPARATIVE STUDY;
CRYSTALLIZATION;
HUMIDITY;
HYDROGEN BOND;
PH;
PROTEIN CONFORMATION;
X RAY CRYSTALLOGRAPHY;
ANIMALS;
BINDING SITES;
CHICKENS;
CRYSTALLIZATION;
CRYSTALLOGRAPHY, X-RAY;
EGG PROTEINS;
HUMIDITY;
HYDROGEN BONDING;
HYDROGEN-ION CONCENTRATION;
MURAMIDASE;
PROTEIN CONFORMATION;
SOLVENTS;
WATER;
|
EID: 0033832114
PISSN: 09074449
EISSN: None
Source Type: Journal
DOI: 10.1107/S0907444900008866 Document Type: Article |
Times cited : (45)
|
References (44)
|