Guideline for parenteral nutrition of the DGEM. Part 6: Lipid emulsions;6 Lipidemulsionen

Aktuelle Ernahrungsmedizin

Volumn 32, Issue SUPPL. 1, 2007, Pages

  Adolph, M ^a   Heller, A ^a   Koch, T ^a   Koletzko, B ^a   Kreymann, K G ^a   Krohn, K ^a   Pscheidl, E ^a   Senkal, M ^a  

^a NONE

Author keywords

Critically ill; Hepatic steatosis; Lipid emulsions; Polyunsaturated fatty acids; tocopherol

Indexed keywords

LIPID EMULSION; VERY LOW DENSITY LIPOPROTEIN;

GERMANY; GLUCONEOGENESIS; GLUCOSE OXIDATION; GLUCOSE UTILIZATION; HUMAN; LIPID PEROXIDATION; LIPOGENESIS; MEDICAL SOCIETY; OSMOLARITY; PARENTERAL NUTRITION; PRACTICE GUIDELINE; REVIEW;

EID: 34447580956     PISSN: 03410501     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

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