Parenteral fat emulsions based on olive and soybean oils: A randomized clinical trial in preterm infants

Journal of Pediatric Gastroenterology and Nutrition

Volumn 37, Issue 2, 2003, Pages 161-167

  Göbel, Yvonne ^a   Koletzko, Berthold ^a   Böhles, Hans Josef ^b   Engelsberger, Ilse ^c   Forget, Dominique ^d   Le Brun, Alexia ^d   Peters, Jochen ^c   Zimmermann, Andrea ^e  

^a LUDWIG MAXIMILIANS UNIVERSITY   (Germany)

^b GOETHE UNIVERSITY   (Germany)

^c TECHNICAL UNIVERSITY OF MUNICH   (Germany)

^d Baxter SA/R and D Parenteral Nutr   (France)

^e TECHNICAL UNIVERSITY OF MUNICH   (Germany)

Author keywords

Essential fatty acids; Infant nutrition; Intravenous fat emulsions; Olive oil; Peroxidation; Soybean oil; Vitamin E

Indexed keywords

ALPHA TOCOPHEROL; ARACHIDONIC ACID; FATTY ACID; LINOLEIC ACID; LIPID EMULSION; MALONALDEHYDE; OLIVE OIL; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; POLYUNSATURATED FATTY ACID; SOYBEAN OIL; TRIACYLGLYCEROL; ANTIOXIDANT; UNSATURATED FATTY ACID; VEGETABLE OIL;

ALPHA TOCOPHEROL LIPID RATIO; ARTICLE; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DOUBLE BLIND PROCEDURE; DRUG EFFICACY; DRUG SAFETY; FATTY ACID BLOOD LEVEL; FATTY ACID METABOLISM; FEMALE; HUMAN; LIPID COMPOSITION; LIPID PEROXIDATION; MALE; NEWBORN; OXIDATIVE STRESS; PARENTERAL NUTRITION; PREMATURITY; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL; URINARY EXCRETION; VITAMIN BLOOD LEVEL; BLOOD; CHEMISTRY; INFANT NUTRITION;

GLYCINE MAX;

ALPHA-TOCOPHEROL; ANTIOXIDANTS; DOUBLE-BLIND METHOD; FAT EMULSIONS, INTRAVENOUS; FATTY ACIDS, UNSATURATED; FEMALE; HUMANS; INFANT NUTRITION PHYSIOLOGY; INFANT, NEWBORN; INFANT, PREMATURE; MALE; MALONDIALDEHYDE; PARENTERAL NUTRITION; PLANT OILS; SOYBEAN OIL;

EID: 1542602069     PISSN: 02772116     EISSN: None     Source Type: Journal    
DOI: 10.1097/00005176-200308000-00015     Document Type: Article

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