Glycemic index-based nutritional education improves blood glucose control in Japanese adults: A randomized controlled trial

Diabetes Care

Volumn 30, Issue 7, 2007, Pages 1874-1876

  Amano, Yuki ^a,b   Sugiyama, Michiko ^c   Lee, Jung S ^a   Kawakubo, Kiyoshi ^d   Mori, Katsumi ^a   Tang, Ann C ^e   Akabayashi, Akira ^a  

^a UNIVERSITY OF TOKYO   (Japan)

^b JAPAN SOCIETY FOR THE PROMOTION OF SCIENCE   (Japan)

^c KANAGAWA UNIVERSITY OF HUMAN SERVICES   (Japan)

^d KYORITSU WOMEN'S UNIVERSITY   (Japan)

^e TOKYO WOMEN'S MEDICAL UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

DNA FORMAMIDOPYRIMIDINE GLYCOSYLASE; HEMOGLOBIN A1C; LOW DENSITY LIPOPROTEIN CHOLESTEROL;

ARTICLE; BLOOD GLUCOSE MONITORING; BLOOD SAMPLING; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIETARY INTAKE; GLYCEMIC INDEX; HUMAN; JAPANESE; NON INSULIN DEPENDENT DIABETES MELLITUS; NUTRITION EDUCATION; RANDOMIZED CONTROLLED TRIAL;

ADULT; BLOOD GLUCOSE; DIABETES MELLITUS, TYPE 2; GLUCOSE INTOLERANCE; GLYCEMIC INDEX; HEMOGLOBIN A, GLYCOSYLATED; HUMANS; JAPAN; PATIENT EDUCATION;

EID: 34447121221     PISSN: 01495992     EISSN: 01495992     Source Type: Journal    
DOI: 10.2337/dc06-2151     Document Type: Article

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