Application of an electronic nose for measurements of boar taint in entire male pigs

Meat Science

Volumn 74, Issue 3, 2006, Pages 564-577

  Vestergaard, Jannie S ^a,b   Haugen, John Erik ^c   Byrne, Derek V ^b  

^a Faculty of Medicine   (Finland)

^b UNIVERSITY OF COPENHAGEN   (Denmark)

^c NORWEGIAN FOOD RESEARCH INSTITUTE   (Norway)

Author keywords

Boar taint; E nose; Ion mobility spectrometry; Multivariate data analysis; Sensory analysis

Indexed keywords

SUS SCROFA;

EID: 33746667194     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.meatsci.2006.05.005     Document Type: Article

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