Prospective study of intake of fruits, vegetables, vitamins, and carotenoids and risk of age-related maculopathy

Archives of Ophthalmology

Volumn 122, Issue 6, 2004, Pages 883-892

  Cho, Eunyoung ^a,d   Seddon, Johanna M ^b,c   Rosner, Bernard ^a,b   Willett, Walter C ^a,b   Hankinson, Susan E ^a,b  

^a BRIGHAM AND WOMEN S HOSPITAL   (United States)

^b HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^c HARVARD MEDICAL SCHOOL   (United States)

^d CHANNING LABORATORY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CAROTENOID; VITAMIN;

ADULT; ARTICLE; CONTROLLED STUDY; FEMALE; FOLLOW UP; FOOD INTAKE; FRUIT; HUMAN; MALE; MULTIVARIATE ANALYSIS; NORMAL HUMAN; PRIORITY JOURNAL; QUESTIONNAIRE; RETINA MACULA AGE RELATED DEGENERATION; VEGETABLE; VISUAL IMPAIRMENT; VITAMIN INTAKE;

ADULT; AGED; ANTIOXIDANTS; CAROTENOIDS; DIET; DIET RECORDS; FEMALE; FOLLOW-UP STUDIES; FOOD HABITS; FRUIT; HUMANS; INCIDENCE; MACULAR DEGENERATION; MALE; MIDDLE AGED; PROSPECTIVE STUDIES; RISK FACTORS; UNITED STATES; VEGETABLES; VITAMINS;

EID: 2942617206     PISSN: 00039950     EISSN: None     Source Type: Journal    
DOI: 10.1001/archopht.122.6.883     Document Type: Article

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