-
1
-
-
0036793705
-
Differences in attachment of Salmonella enterica serovars and Escherichia coli O157:H7 to alfalfa sprouts
-
Barak, J. D., L. C. Whitehand, and A. O. Charkowski. 2002. Differences in attachment of Salmonella enterica serovars and Escherichia coli O157:H7 to alfalfa sprouts. Appl. Environ. Microbiol. 68:4758-4763.
-
(2002)
Appl. Environ. Microbiol.
, vol.68
, pp. 4758-4763
-
-
Barak, J.D.1
Whitehand, L.C.2
Charkowski, A.O.3
-
2
-
-
0031550906
-
Comparison of chemical treatments to kill Salmonella on alfalfa seeds destined for sprout production
-
Beuchat, L. R. 1997. Comparison of chemical treatments to kill Salmonella on alfalfa seeds destined for sprout production. Int. J. Food Microbiol. 34:329-333.
-
(1997)
Int. J. Food Microbiol.
, vol.34
, pp. 329-333
-
-
Beuchat, L.R.1
-
3
-
-
0035122097
-
Comparison of chlorine and a prototype produce wash product for effectiveness in killing Salmonella and Escherichia coli O157:H7 on alfalfa seeds
-
Beuchat, L. R., T. E. Ward, and C. A. Pettigrew. 2001. Comparison of chlorine and a prototype produce wash product for effectiveness in killing Salmonella and Escherichia coli O157:H7 on alfalfa seeds. J. Food Prot. 64:152-158.
-
(2001)
J. Food Prot.
, vol.64
, pp. 152-158
-
-
Beuchat, L.R.1
Ward, T.E.2
Pettigrew, C.A.3
-
4
-
-
0035202006
-
A multistate outbreak of Escherichia coli O157:H7 infections linked to alfalfa sprouts grown from contaminated seeds
-
Breuer, T., D. H. Benkel, R. L. Shapiro, W. N. Hall, M. M. Winnett, M. J. Linn, J. Neimann, T. J. Barrett, S. Dietrich, F. P. Downes, D. M. Toney, J. L. Pearson, H. Rolka, L. Slutsker, and P. M. Griffin. 2001. A multistate outbreak of Escherichia coli O157:H7 infections linked to alfalfa sprouts grown from contaminated seeds. Emerg. Infect. Dis. 7:977-982.
-
(2001)
Emerg. Infect. Dis.
, vol.7
, pp. 977-982
-
-
Breuer, T.1
Benkel, D.H.2
Shapiro, R.L.3
Hall, W.N.4
Winnett, M.M.5
Linn, M.J.6
Neimann, J.7
Barrett, T.J.8
Dietrich, S.9
Downes, F.P.10
Toney, D.M.11
Pearson, J.L.12
Rolka, H.13
Slutsker, L.14
Griffin, P.M.15
-
5
-
-
0023143011
-
Enumeration and characterization of Aeromonas hydrophila and Aeromonas caviae isolated from grocery store produce
-
Callister, S. M., and W. A. Agger. 1987. Enumeration and characterization of Aeromonas hydrophila and Aeromonas caviae isolated from grocery store produce. Appl. Environ. Microbiol. 53:249-253.
-
(1987)
Appl. Environ. Microbiol.
, vol.53
, pp. 249-253
-
-
Callister, S.M.1
Agger, W.A.2
-
6
-
-
0036271651
-
Differences in growth of Salmonella enterica and Escherichia coli O157:H7 on alfalfa sprouts
-
Charkowski, A. O., J. D. Barak, C. Z. Sarreal, and R. E. Mandrell. 2002. Differences in growth of Salmonella enterica and Escherichia coli O157:H7 on alfalfa sprouts. Appl. Environ. Microbiol. 68:3114-3120.
-
(2002)
Appl. Environ. Microbiol.
, vol.68
, pp. 3114-3120
-
-
Charkowski, A.O.1
Barak, J.D.2
Sarreal, C.Z.3
Mandrell, R.E.4
-
7
-
-
0034808872
-
Wrinkled alfalfa seeds harbor more aerobic bacteria and are more difficult to sanitize than smooth seeds
-
Charkowski, A. O., C. Z. Sarreal, and R. E. Mandrell. 2001. Wrinkled alfalfa seeds harbor more aerobic bacteria and are more difficult to sanitize than smooth seeds. J. Food Prot. 64:1292-1298.
-
(2001)
J. Food Prot.
, vol.64
, pp. 1292-1298
-
-
Charkowski, A.O.1
Sarreal, C.Z.2
Mandrell, R.E.3
-
8
-
-
0842330007
-
Enumeration of Escherichia coli O157 in cattle faeces using most probable number technique and automated immunomagnetic separation
-
Fegan, N., G. Higgs, P. Vanderlinde, and P. Desmarchelier. 2004. Enumeration of Escherichia coli O157 in cattle faeces using most probable number technique and automated immunomagnetic separation. Lett. Appl. Microbiol. 38:56-59.
-
(2004)
Lett. Appl. Microbiol.
, vol.38
, pp. 56-59
-
-
Fegan, N.1
Higgs, G.2
Vanderlinde, P.3
Desmarchelier, P.4
-
9
-
-
0034976146
-
Use of spent irrigation water for microbiological analysis of alfalfa sprouts
-
Fu, T., D. Stewart, K. Reineke, J. Ulaszek, J. Schlesser, and M. Tortorello. 2001. Use of spent irrigation water for microbiological analysis of alfalfa sprouts. J. Food Prot. 64:802-806.
-
(2001)
J. Food Prot.
, vol.64
, pp. 802-806
-
-
Fu, T.1
Stewart, D.2
Reineke, K.3
Ulaszek, J.4
Schlesser, J.5
Tortorello, M.6
-
10
-
-
28644445352
-
-
Ottawa
-
Health Canada, Ottawa. 2003. Canadian compendium of analytical methods. Available at: http://www.hc-sc.gc.ca/food-aliment/mh-dm/mhe-dme/compendium/ e_index.html. Accessed 29 May 2004.
-
(2003)
Canadian Compendium of Analytical Methods
-
-
-
11
-
-
0034787641
-
Efficacy of chemical treatments in eliminating Salmonella and Escherichia coli O157:H7 on scarified and polished alfalfa seeds
-
Holliday, S. L., A. J. Scouten, and L. R. Beuchat. 2001. Efficacy of chemical treatments in eliminating Salmonella and Escherichia coli O157:H7 on scarified and polished alfalfa seeds. J. Food Prot. 64:1489-1495.
-
(2001)
J. Food Prot.
, vol.64
, pp. 1489-1495
-
-
Holliday, S.L.1
Scouten, A.J.2
Beuchat, L.R.3
-
12
-
-
0037229855
-
Growth dynamics of Salmonella enterica strains on alfalfa sprouts and in waste seed irrigation water
-
Howard, M. B., and S. W. Hutcheson. 2003. Growth dynamics of Salmonella enterica strains on alfalfa sprouts and in waste seed irrigation water. Appl. Environ. Microbiol. 69:548-553.
-
(2003)
Appl. Environ. Microbiol.
, vol.69
, pp. 548-553
-
-
Howard, M.B.1
Hutcheson, S.W.2
-
13
-
-
0346965844
-
A rapid and automated fiber optic-based biosensor assay for the detection of Salmonella in spent irrigation water used in the sprouting of sprout seeds
-
Kramer, M. F., and D. V. Lim. 2004. A rapid and automated fiber optic-based biosensor assay for the detection of Salmonella in spent irrigation water used in the sprouting of sprout seeds. J Food Prot. 67:46-52.
-
(2004)
J Food Prot.
, vol.67
, pp. 46-52
-
-
Kramer, M.F.1
Lim, D.V.2
-
14
-
-
6044246290
-
Microbiological quality of pre-cut fruit, sprouted seeds, and unpasteurised fruit and vegetable juices from retail and production premises in the UK, and the application of HAACP
-
Little, C. L., and R. T. Mitchell. 2004. Microbiological quality of pre-cut fruit, sprouted seeds, and unpasteurised fruit and vegetable juices from retail and production premises in the UK, and the application of HAACP. Commun. Dis. Public Health 7:184-190.
-
(2004)
Commun. Dis. Public Health
, vol.7
, pp. 184-190
-
-
Little, C.L.1
Mitchell, R.T.2
-
15
-
-
0036909194
-
Composition and physiological profiling of sprout-associated microbial communities
-
Matos, A., J. L. Garland, and W. F. Fett. 2002. Composition and physiological profiling of sprout-associated microbial communities. J. Food Prot. 65:1903-1908.
-
(2002)
J. Food Prot.
, vol.65
, pp. 1903-1908
-
-
Matos, A.1
Garland, J.L.2
Fett, W.F.3
-
16
-
-
0035935069
-
The occurrence of enteric pathogens and Aeromonas species in organic vegetables
-
McMahon, M. A., and I. G. Wilson. 2001. The occurrence of enteric pathogens and Aeromonas species in organic vegetables. Int. J. Food Microbiol. 70:155-162.
-
(2001)
Int. J. Food Microbiol.
, vol.70
, pp. 155-162
-
-
McMahon, M.A.1
Wilson, I.G.2
-
17
-
-
13544260577
-
Monte Carlo simulation of pathogen behavior during the sprout production process
-
Montville, R., and D. Schaffner. 2005. Monte Carlo simulation of pathogen behavior during the sprout production process. Appl. Environ. Microbiol. 71:746-753.
-
(2005)
Appl. Environ. Microbiol.
, vol.71
, pp. 746-753
-
-
Montville, R.1
Schaffner, D.2
-
18
-
-
0032701452
-
Microbiological safety evaluations and recommendations on sprouted seeds
-
National Advisory Committee on Microbiological Criteria for Foods. 1999. Microbiological safety evaluations and recommendations on sprouted seeds. Int. J. Food Microbiol 52:123-153.
-
(1999)
Int. J. Food Microbiol
, vol.52
, pp. 123-153
-
-
-
19
-
-
0033749824
-
Incidence and identification of mesophilic Aeromonas spp. from retail foods
-
Neyts, K., G. Huys, M. Uyttendaele, J. Swings, and J. Debevere. 2000. Incidence and identification of mesophilic Aeromonas spp. from retail foods. Lett. Appl. Microbiol. 31:359-363.
-
(2000)
Lett. Appl. Microbiol.
, vol.31
, pp. 359-363
-
-
Neyts, K.1
Huys, G.2
Uyttendaele, M.3
Swings, J.4
Debevere, J.5
-
20
-
-
0037023836
-
Microbiological analysis of seed sprouts in Norway
-
Robertson, L. J., G. S. Johannessen, B. K. Gjerde, and S. Loncarevic. 2002. Microbiological analysis of seed sprouts in Norway. Int. J. Food Microbiol. 75:119-126.
-
(2002)
Int. J. Food Microbiol.
, vol.75
, pp. 119-126
-
-
Robertson, L.J.1
Johannessen, G.S.2
Gjerde, B.K.3
Loncarevic, S.4
-
21
-
-
0035022019
-
Growth of Salmonella during sprouting of alfalfa seeds associated with salmonellosis outbreaks
-
Stewart, D. S., K. F. Reineke, J. M. Ulaszek, and M. L. Tortorello. 2001. Growth of Salmonella during sprouting of alfalfa seeds associated with salmonellosis outbreaks. J. Food Prot. 64:618-622.
-
(2001)
J. Food Prot.
, vol.64
, pp. 618-622
-
-
Stewart, D.S.1
Reineke, K.F.2
Ulaszek, J.M.3
Tortorello, M.L.4
-
22
-
-
0033119991
-
Comparison of chemical treatments to eliminate enterohemorrhagic Escherichia coli O157:H7 on alfalfa seeds
-
Taormina, P. J., and L. R. Beuchat. 1999. Comparison of chemical treatments to eliminate enterohemorrhagic Escherichia coli O157:H7 on alfalfa seeds. J. Food Prot. 62:318-324.
-
(1999)
J. Food Prot.
, vol.62
, pp. 318-324
-
-
Taormina, P.J.1
Beuchat, L.R.2
-
23
-
-
0037769972
-
Industry practices and compliance with U.S. Food and Drug Administration guidelines among California sprout firms
-
Thomas, J. L., M. S. Palumbo, J. A. Farrar, T. B. Farver, and D. O. Cliver. 2003. Industry practices and compliance with U.S. Food and Drug Administration guidelines among California sprout firms. J. Food Prot. 66:1253-1259.
-
(2003)
J. Food Prot.
, vol.66
, pp. 1253-1259
-
-
Thomas, J.L.1
Palumbo, M.S.2
Farrar, J.A.3
Farver, T.B.4
Cliver, D.O.5
-
24
-
-
0141650385
-
Internalization of bioluminescent Escherichia coli and Salmonella Montevideo in growing bean sprouts
-
Warriner, K., S. Spaniolas, M. Dickinson, C. Wright, and W. M. Waites. 2003. Internalization of bioluminescent Escherichia coli and Salmonella Montevideo in growing bean sprouts. J. Appl. Microbiol. 95:719-727.
-
(2003)
J. Appl. Microbiol.
, vol.95
, pp. 719-727
-
-
Warriner, K.1
Spaniolas, S.2
Dickinson, M.3
Wright, C.4
Waites, W.M.5
-
25
-
-
0037217071
-
Alfalfa sprouts and Salmonella Kottbus infection: A multistate outbreak following inadequate seed disinfection with heat and chlorine
-
Winthrop, K. L., M. S. Palumbo, J. A. Farrar, J. C. Mohle-Boetani, S. Abbott, M. E. Beatty, G. Inami, and S. B. Werner. 2003. Alfalfa sprouts and Salmonella Kottbus infection: a multistate outbreak following inadequate seed disinfection with heat and chlorine. J. Food Prot. 66:13-17.
-
(2003)
J. Food Prot.
, vol.66
, pp. 13-17
-
-
Winthrop, K.L.1
Palumbo, M.S.2
Farrar, J.A.3
Mohle-Boetani, J.C.4
Abbott, S.5
Beatty, M.E.6
Inami, G.7
Werner, S.B.8
|