Evaluation of fumonisin contamination in cornflakes on the Belgian market by "flow-through" assay screening and LC-MS/MS analyses

Journal of Agricultural and Food Chemistry

Volumn 53, Issue 18, 2005, Pages 7337-7343

  Paepens, Charline ^a   De Saeger, Sarah ^a   Sibanda, Liberty ^b   Barna Vetró, Ildikó ^c   Anselme, Marianne ^d   Larondelle, Yvan ^d   Van Peteghem, Carlos ^a  

^a GHENT UNIVERSITY   (Belgium)

^b Industrielaan 9a ^*  (Belgium)

^c SZENT ISTVÁN UNIVERSITY   (Hungary)

^d UNIVERSITÉ CATHOLIQUE DE LOUVAIN   (Belgium)

Author keywords

Conventional organic food; Cornflakes; Fumonisins; LC MS MS; Rapid field test

Indexed keywords

FUMONISIN;

AGRICULTURE; ARTICLE; BELGIUM; CHEMISTRY; COMPARATIVE STUDY; ENZYME IMMUNOASSAY; FOOD CONTAMINATION; FOOD HANDLING; HEALTH FOOD; LIQUID CHROMATOGRAPHY; MAIZE; MASS SPECTROMETRY; METHODOLOGY;

AGRICULTURE; BELGIUM; CHROMATOGRAPHY, LIQUID; FOOD CONTAMINATION; FOOD HANDLING; FUMONISINS; HEALTH FOOD; IMMUNOENZYME TECHNIQUES; MASS SPECTROMETRY; ZEA MAYS;

EID: 25444461116     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf050858d     Document Type: Article

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