The factors governing the thermal stability of frataxin orthologues: How to increase a protein's stability

Biochemistry

Volumn 43, Issue 21, 2004, Pages 6511-6518

  Adinolfi, Salvatore ^a   Nair, Margie ^a   Politou, Anastasia ^b   Bayer, Elena ^c   Martin, Stephen ^a   Temussi, Pierandrea ^d   Pastore, Annalisa ^a  

^a NATIONAL INSTITUTE FOR MEDICAL RESEARCH   (United Kingdom)

^b UNIVERSITY OF IOANNINA   (Greece)

^c MAX PLANCK INSTITUTE OF MOLECULAR PHYSIOLOGY   (Germany)

^d UNIVERSITY OF NAPLES FEDERICO II   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

CONFORMATIONS; IRON; MOLECULAR STRUCTURE; POSITIVE IONS; PROTEINS; THERMODYNAMIC STABILITY; YEAST;

HOMOLOGY; MOLECULAR FORCES;

BIOCHEMICAL ENGINEERING;

FRATAXIN; IRON; IRON BINDING PROTEIN;

AMINO ACID SEQUENCE; ARTICLE; AUTOSOMAL RECESSIVE DISORDER; CARBOXY TERMINAL SEQUENCE; COMPARATIVE GENOMIC HYBRIDIZATION; CONFORMATIONAL TRANSITION; DEGENERATIVE DISEASE; ENVIRONMENTAL FACTOR; EVOLUTION; FRIEDREICH ATAXIA; MITOCHONDRION; PRIORITY JOURNAL; PROTEIN CONFORMATION; PROTEIN EXPRESSION; PROTEIN FOLDING; PROTEIN STABILITY; PROTEIN STRUCTURE; SEQUENCE HOMOLOGY; THERMOSTABILITY;

AMINO ACID SEQUENCE; BACTERIAL PROTEINS; CIRCULAR DICHROISM; HUMANS; IRON; IRON-BINDING PROTEINS; MAGNETIC RESONANCE SPECTROSCOPY; MODELS, MOLECULAR; MOLECULAR SEQUENCE DATA; MUTATION; PROTEIN CONFORMATION; SACCHAROMYCES CEREVISIAE PROTEINS; SEQUENCE HOMOLOGY, AMINO ACID; STRUCTURAL HOMOLOGY, PROTEIN; STRUCTURE-ACTIVITY RELATIONSHIP; THERMODYNAMICS;

BACTERIA (MICROORGANISMS);

EID: 2542542239     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi036049+     Document Type: Article

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