메뉴 건너뛰기




Volumn 51, Issue 2, 2005, Pages 161-171

Tea catechins with a galloyl moiety reduce body weight and fat

Author keywords

Body fat; Clinical trial; Obesity; Tea catechin

Indexed keywords

CATECHIN; EPICATECHIN GALLATE; EPIGALLOCATECHIN GALLATE; GALLOCATECHIN; PLACEBO;

EID: 20944433771     PISSN: 13449702     EISSN: None     Source Type: Journal    
DOI: 10.1248/jhs.51.161     Document Type: Article
Times cited : (64)

References (34)
  • 1
    • 0030211116 scopus 로고    scopus 로고
    • Diet composition related to body fat in a multivariate study of 203 men
    • Nelson, L. H. and Tucker, L. A. (1996) Diet composition related to body fat in a multivariate study of 203 men. J. Am. Diet Assoc., 96, 771-777.
    • (1996) J. Am. Diet Assoc. , vol.96 , pp. 771-777
    • Nelson, L.H.1    Tucker, L.A.2
  • 2
    • 0023117178 scopus 로고
    • Contribution of intra-abdominal fat accumulation to the impairment of glucose and lipid metabolism in human obesity
    • Fujioka, S., Matsuzawa, Y. and Tokunaga, K. (1987) Contribution of intra-abdominal fat accumulation to the impairment of glucose and lipid metabolism in human obesity. Metabolism, 36, 54-59.
    • (1987) Metabolism , vol.36 , pp. 54-59
    • Fujioka, S.1    Matsuzawa, Y.2    Tokunaga, K.3
  • 3
    • 0035100259 scopus 로고    scopus 로고
    • Visceral fat accumulation contributes to insulin resistance, small-sized low-density lipoprotein, and progression of coronary artery disease in middle-aged non-obese Japanese men
    • Kobayashi, H., Nakamura, T. and Miyaoka, K. (2001) Visceral fat accumulation contributes to insulin resistance, small-sized low-density lipoprotein, and progression of coronary artery disease in middle-aged non-obese Japanese men. Jpn. Circ. J., 65, 193-199.
    • (2001) Jpn. Circ. J. , vol.65 , pp. 193-199
    • Kobayashi, H.1    Nakamura, T.2    Miyaoka, K.3
  • 4
    • 17744395694 scopus 로고    scopus 로고
    • Degradation of green tea catechins in tea drinks
    • Chen, Z. Y., Zhu, Q. Y., Tsang, D. and Huang, Y. (2001) Degradation of green tea catechins in tea drinks. J. Agric. Food Chem., 49, 477-482.
    • (2001) J. Agric. Food Chem. , vol.49 , pp. 477-482
    • Chen, Z.Y.1    Zhu, Q.Y.2    Tsang, D.3    Huang, Y.4
  • 5
    • 0001528291 scopus 로고    scopus 로고
    • Preparation of epimers of tea catechins by heat treatment
    • Seto, R., Nakamura, H., Nanjo, F. and Hara, Y. (1997) Preparation of epimers of tea catechins by heat treatment. Biosci. Biotechnol. Biochem., 61, 1434-1439.
    • (1997) Biosci. Biotechnol. Biochem. , vol.61 , pp. 1434-1439
    • Seto, R.1    Nakamura, H.2    Nanjo, F.3    Hara, Y.4
  • 6
    • 0034027493 scopus 로고    scopus 로고
    • Scavenging effect of tea catechins and their epimers on Superoxide anion radicals generated by a hypoxanthine and xanthine oxidase system
    • Unno, T., Sugimoto, A. and Kakuda, T. (2000) Scavenging effect of tea catechins and their epimers on Superoxide anion radicals generated by a hypoxanthine and xanthine oxidase system. J. Sci. Food Agric., 80, 601-606.
    • (2000) J. Sci. Food Agric. , vol.80 , pp. 601-606
    • Unno, T.1    Sugimoto, A.2    Kakuda, T.3
  • 7
    • 0036155781 scopus 로고    scopus 로고
    • Electron spin resonance spectroscopic evaluation of scavenging activity of tea catechins on superoxide radicals generated by a phenazine methosulfate and NADH system
    • Unno, T., Yayabe, F., Hayakawa, T. and Tsuge, H. (2002) Electron spin resonance spectroscopic evaluation of scavenging activity of tea catechins on superoxide radicals generated by a phenazine methosulfate and NADH system. Food Chemistry, 76, 259-265.
    • (2002) Food Chemistry , vol.76 , pp. 259-265
    • Unno, T.1    Yayabe, F.2    Hayakawa, T.3    Tsuge, H.4
  • 8
    • 0028057822 scopus 로고
    • Antioxidative effects of black tea theaflavins and thearubigin on lipid peroxidation of rat liver homogenates induced by tert-butyl hydroperoxide
    • Yoshino, K., Hara, Y. and Sano, M. (1994) Antioxidative effects of black tea theaflavins and thearubigin on lipid peroxidation of rat liver homogenates induced by tert-butyl hydroperoxide. Biol. Pharm. Bull., 17, 146-149.
    • (1994) Biol. Pharm. Bull. , vol.17 , pp. 146-149
    • Yoshino, K.1    Hara, Y.2    Sano, M.3
  • 11
    • 0021262815 scopus 로고
    • Reduction of chronic psychosocial hypertension in mice by decaffeinated tea
    • Henry, J. P. and Stephens-Larson, P. (1984) Reduction of chronic psychosocial hypertension in mice by decaffeinated tea. Hypertension, 6, 437-444.
    • (1984) Hypertension , vol.6 , pp. 437-444
    • Henry, J.P.1    Stephens-Larson, P.2
  • 12
    • 0033807245 scopus 로고    scopus 로고
    • Effects of tea consumption on nutrition and health
    • Yang, C. S. and Landau, J. M. (2000) Effects of tea consumption on nutrition and health. J. Nutr., 130, 2409-2412.
    • (2000) J. Nutr. , vol.130 , pp. 2409-2412
    • Yang, C.S.1    Landau, J.M.2
  • 13
    • 1842682388 scopus 로고    scopus 로고
    • Tea catechins reduce serum cholesterol levels in mild and borderline hypercholesterolemia patients
    • Kajimoto, O., Kajimoto, Y., Yabune, M., Nozawa, A., Nagata, K. and Kakuda, T. (2003) Tea catechins reduce serum cholesterol levels in mild and borderline hypercholesterolemia patients. J. Clin. Biochem. Nutr., 33, 101-111.
    • (2003) J. Clin. Biochem. Nutr. , vol.33 , pp. 101-111
    • Kajimoto, O.1    Kajimoto, Y.2    Yabune, M.3    Nozawa, A.4    Nagata, K.5    Kakuda, T.6
  • 14
    • 30444453981 scopus 로고
    • Effects of tea polyphenols on blood rheology in rats fed a high-fat diet. Food Phytochemicals for Cancer Prevention II. Teas, Spices and Herbs. Washington, DC, USA
    • Nanjo, F., Hara, Y. and Kikuchi, Y. (1994) Effects of tea polyphenols on blood rheology in rats fed a high-fat diet. Food Phytochemicals for Cancer Prevention II. Teas, Spices and Herbs. Washington, DC, USA. American Chemical Society., 547, 76-82.
    • (1994) American Chemical Society , vol.547 , pp. 76-82
    • Nanjo, F.1    Hara, Y.2    Kikuchi, Y.3
  • 15
    • 0345620779 scopus 로고    scopus 로고
    • Jasmine green tea epicatechins are hypolipidemic in hamsters (Mesocricetus auratus) fed a high fat diet
    • Chan, P. T., Fong, W. P., Cheung, Y. L., Huang, Y., Ho, W. K. K. and Chen, Z. Y. (1999) Jasmine green tea epicatechins are hypolipidemic in hamsters (Mesocricetus auratus) fed a high fat diet. J. Nutr., 129, 1094-1101.
    • (1999) J. Nutr. , vol.129 , pp. 1094-1101
    • Chan, P.T.1    Fong, W.P.2    Cheung, Y.L.3    Huang, Y.4    Ho, W.K.K.5    Chen, Z.Y.6
  • 16
    • 0037965112 scopus 로고    scopus 로고
    • Effect of EGCG on lipid absorption and plasma lipid levels in rats
    • Raederstorff, D. G., Schlachter, M. F., Elste, V. and Weber, P. (2003) Effect of EGCG on lipid absorption and plasma lipid levels in rats. J. Nutr. Biochem., 14, 326-332.
    • (2003) J. Nutr. Biochem. , vol.14 , pp. 326-332
    • Raederstorff, D.G.1    Schlachter, M.F.2    Elste, V.3    Weber, P.4
  • 17
    • 0033854465 scopus 로고    scopus 로고
    • Effects of green tea on growth, food utilization and lipid metabolism in mice
    • Sayama, K., Lin, S., Zheng, G. and Oguni, I. (2000) Effects of green tea on growth, food utilization and lipid metabolism in mice. In Vivo, 14, 481-484.
    • (2000) In Vivo , vol.14 , pp. 481-484
    • Sayama, K.1    Lin, S.2    Zheng, G.3    Oguni, I.4
  • 18
    • 0036866660 scopus 로고    scopus 로고
    • Beneficial effect of tea catechins on diet-induced obesity: Stimulation of lipid catabolism in the liver
    • Murase, T., Nagasawa, A., Suzuki, J., Hase, T. and Tokimitsu, I. (2002) Beneficial effect of tea catechins on diet-induced obesity: stimulation of lipid catabolism in the liver. Int. J. Obes., 26, 1459-1464.
    • (2002) Int. J. Obes. , vol.26 , pp. 1459-1464
    • Murase, T.1    Nagasawa, A.2    Suzuki, J.3    Hase, T.4    Tokimitsu, I.5
  • 19
    • 0033969381 scopus 로고    scopus 로고
    • Green tea and thermogenesis: Interactions between catechin-polyphenols, caffeine and sympathetic activity
    • Dulloo, A. G., Seydoux, J. and Girardier, L. (2000) Green tea and thermogenesis: Interactions between catechin-polyphenols, caffeine and sympathetic activity. Int. J. Obes., 24, 252-258.
    • (2000) Int. J. Obes. , vol.24 , pp. 252-258
    • Dulloo, A.G.1    Seydoux, J.2    Girardier, L.3
  • 20
    • 1542390802 scopus 로고    scopus 로고
    • Relationship among habitual tea consumption percent body fat, and body fat distribution
    • Wu, C. H., Lu, F. H., Chang, C. S., Chang, T. C., Wang, R. H. and Chang, C. J. (2003) Relationship among habitual tea consumption percent body fat, and body fat distribution. Obes. Res., 11, 1088-1095.
    • (2003) Obes. Res. , vol.11 , pp. 1088-1095
    • Wu, C.H.1    Lu, F.H.2    Chang, C.S.3    Chang, T.C.4    Wang, R.H.5    Chang, C.J.6
  • 21
    • 3042518548 scopus 로고    scopus 로고
    • Reduction of body fat in humans by long-term ingestion of catechins
    • Tsuchida, T., Itakura, H. and Nakamura, H. (2002) Reduction of body fat in humans by long-term ingestion of catechins. Progress in Medicine., 22, 2189-2203.
    • (2002) Progress in Medicine , vol.22 , pp. 2189-2203
    • Tsuchida, T.1    Itakura, H.2    Nakamura, H.3
  • 22
  • 23
    • 0030592488 scopus 로고    scopus 로고
    • Simultaneous analysis of individual catechins and caffeine in green tea
    • Goto, T., Yoshida, Y., Kiso, M. and Nagashima, H. (1996) Simultaneous analysis of individual catechins and caffeine in green tea. J. Chromatogr. A., 749, 295-299.
    • (1996) J. Chromatogr. A , vol.749 , pp. 295-299
    • Goto, T.1    Yoshida, Y.2    Kiso, M.3    Nagashima, H.4
  • 24
    • 18244371268 scopus 로고    scopus 로고
    • Welfare Guidelines
    • Health and Welfare Statistics Association (2003) Annual Statistical Report of National Health, Welfare Guidelines, vol. 50, p. 90.
    • (2003) Annual Statistical Report of National Health , vol.50 , pp. 90
  • 26
    • 0023894292 scopus 로고
    • Cyclic seasonal variation in plasma lipid and lipoprotein levels
    • The Lipid Research Clinics Coronary Primary Prevention Trial Placebo Group
    • Gordon, D. J., Hyde, J., Trost, D. C., Whaley, F. S., Hannan, P. J., Jacobs, D. R. and Ekelund, L. G. (1988) Cyclic seasonal variation in plasma lipid and lipoprotein levels. The Lipid Research Clinics Coronary Primary Prevention Trial Placebo Group. J. Clin. Epidemiol., 41, 679-689.
    • (1988) J. Clin. Epidemiol. , vol.41 , pp. 679-689
    • Gordon, D.J.1    Hyde, J.2    Trost, D.C.3    Whaley, F.S.4    Hannan, P.J.5    Jacobs, D.R.6    Ekelund, L.G.7
  • 27
    • 0032805656 scopus 로고    scopus 로고
    • Efficacy of a green tea extract rich in catechin polyphenols and caffeine in increasing 24-hr energy expenditure and fat oxidation in humans
    • Dollo, A. G., Duret, C. and Rohrer, D. (1999) Efficacy of a green tea extract rich in catechin polyphenols and caffeine in increasing 24-hr energy expenditure and fat oxidation in humans. Am. J. Clin. Nutr., 70, 1040-1045.
    • (1999) Am. J. Clin. Nutr. , vol.70 , pp. 1040-1045
    • Dollo, A.G.1    Duret, C.2    Rohrer, D.3
  • 29
    • 0018949702 scopus 로고
    • Caffeine and coffee: Their influence on metabolic rate and substrate utilization in normal weight and obese individuals
    • Acheson, K. J., Zahorska-Markiewicz, B., Pittet, P., Anantharaman, K. and Jequier, E. (1980) Caffeine and coffee: their influence on metabolic rate and substrate utilization in normal weight and obese individuals. Am. J. Clin. Nutr., 33, 989-997.
    • (1980) Am. J. Clin. Nutr. , vol.33 , pp. 989-997
    • Acheson, K.J.1    Zahorska-Markiewicz, B.2    Pittet, P.3    Anantharaman, K.4    Jequier, E.5
  • 30
    • 0025344188 scopus 로고
    • Caffeine: A double-blind, placebo-controlled study of its thermogenic, metabolic, and cardiovascular effects in healthy volunteers
    • Astrup, A., Toubro S., Cannon S., Hein, P., Breum, L. and Madsen, J. (1990) Caffeine: a double-blind, placebo-controlled study of its thermogenic, metabolic, and cardiovascular effects in healthy volunteers. Am. J. Clin. Nutr., 51, 759-767.
    • (1990) Am. J. Clin. Nutr. , vol.51 , pp. 759-767
    • Astrup, A.1    Toubro, S.2    Cannon, S.3    Hein, P.4    Breum, L.5    Madsen, J.6
  • 31
    • 0033968066 scopus 로고    scopus 로고
    • Green tea extract (AR25) inhibits lipolysis of tryglycerides in gastric and duodenal medium in vitro
    • Juhel, C., Armand, M., Pafumi, Y., Rosier, C., Vandermander, J. and Lairon, D. (2000) Green tea extract (AR25) inhibits lipolysis of tryglycerides in gastric and duodenal medium in vitro. J. Nutr. Biochem., 11, 45-51.
    • (2000) J. Nutr. Biochem. , vol.11 , pp. 45-51
    • Juhel, C.1    Armand, M.2    Pafumi, Y.3    Rosier, C.4    Vandermander, J.5    Lairon, D.6
  • 32
    • 0034971176 scopus 로고    scopus 로고
    • Current pharmacological approaches to the treatment of obesity
    • Hauner, H. (2001) Current pharmacological approaches to the treatment of obesity. Int. J. Obes. Relat. Metab. Disord., 25(Suppl. 1), S102-S106.
    • (2001) Int. J. Obes. Relat. Metab. Disord. , vol.25 , Issue.1 SUPPL.
    • Hauner, H.1
  • 33
    • 19944430734 scopus 로고    scopus 로고
    • Tea catechins with galloyl moiety suppress postprandial hypertriacylglycerolemia by delaying lymphatic transport of dietary fat in rats
    • Ikeda, I., Tsuda, K., Suzuki, Y., Kobayashi, M., Unno, T., Tomoyori, H., Goto, H., Kawata, Y., Imaizumi, K., Nozawa, A. and Kakuda, T. (2005) Tea catechins with galloyl moiety suppress postprandial hypertriacylglycerolemia by delaying lymphatic transport of dietary fat in rats. J. Nutr., 135, 155-159.
    • (2005) J. Nutr. , vol.135 , pp. 155-159
    • Ikeda, I.1    Tsuda, K.2    Suzuki, Y.3    Kobayashi, M.4    Unno, T.5    Tomoyori, H.6    Goto, H.7    Kawata, Y.8    Imaizumi, K.9    Nozawa, A.10    Kakuda, T.11
  • 34
    • 0033024963 scopus 로고    scopus 로고
    • Inhibition of non-haem iron absorption in man by polyphenolic-containing beverages
    • Hurrell, R. F., Reddy, M. and Cook, J. D. (1999) Inhibition of non-haem iron absorption in man by polyphenolic-containing beverages. Br. J. Nutr., 81, 289-295.
    • (1999) Br. J. Nutr. , vol.81 , pp. 289-295
    • Hurrell, R.F.1    Reddy, M.2    Cook, J.D.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.