Rejuvenation of antioxidant system in central nervous system of aged rats by grape seed extract

Neuroscience Letters

Volumn 383, Issue 3, 2005, Pages 295-300

  Balu, Muthaiya ^a   Sangeetha, Purushotham ^a   Haripriya, Dayalan ^a   Panneerselvam, Chinnakannu ^a  

^a UNIVERSITY OF MADRAS   (India)

Author keywords

Aging; Antioxidant; Central nervous system; Free radicals; Grape seed extract; Lipid peroxidation

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; CATALASE; FREE RADICAL; GLUTATHIONE; GLUTATHIONE PEROXIDASE; SUPEROXIDE DISMUTASE;

AGING; ANIMAL TISSUE; ARTICLE; BRAIN CORTEX; BRAIN REGION; CENTRAL NERVOUS SYSTEM; CONTROLLED STUDY; CORPUS STRIATUM; GRAPE; HIPPOCAMPUS; LIPID PEROXIDATION; MALE; NONHUMAN; PRIORITY JOURNAL; PROTEIN EXPRESSION; RAT; REJUVENATION; SPINAL CORD; STATISTICAL SIGNIFICANCE;

AGING; ANALYSIS OF VARIANCE; ANIMALS; ANTIOXIDANTS; ASCORBIC ACID; BRAIN CHEMISTRY; CATALASE; CENTRAL NERVOUS SYSTEM; FLAVONOIDS; GLUTATHIONE; GLUTATHIONE PEROXIDASE; LIPID PEROXIDATION; MALE; PLANT EXTRACTS; RATS; RATS, WISTAR; REJUVENATION; SEEDS; SUPEROXIDE DISMUTASE; VITAMIN E; VITIS;

EID: 20444369178     PISSN: 03043940     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.neulet.2005.04.042     Document Type: Article

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