The protective effects of Aspergillus candidus metabolites against hydrogen peroxide-induced oxidative damage to Int 407 cells

Food and Chemical Toxicology

Volumn 41, Issue 11, 2003, Pages 1561-1567

  Yen, Gow Chin ^a   Chiang, Hsing Chang ^a   Wu, Chi Hao ^a   Yeh, Chi Tai ^a  

^a NATIONAL CHUNG HSING UNIVERSITY   (Taiwan)

Author keywords

3,3 Dihydroxyterphenyllin; 3 Hydroxyterphenyllin; Aspergillus candidus; Int 407 cells; Oxidative damage

Indexed keywords

3 HYDROXYTERPHENYLLIN; 3,3'' DIHYDROXYTERPHENYLLIN; CATALASE; GLUTATHIONE; GLUTATHIONE PEROXIDASE; GLUTATHIONE REDUCTASE; HYDROGEN PEROXIDE; LACTATE DEHYDROGENASE; REACTIVE OXYGEN METABOLITE; TERPHENYL DERIVATIVE; UNCLASSIFIED DRUG;

ARTICLE; ASPERGILLUS; CELL DAMAGE; CELL LEVEL; CELL PROTECTION; CONTROLLED STUDY; DNA DAMAGE; DRUG ACTIVITY; DRUG MECHANISM; ENZYME ACTIVITY; EVALUATION; FUNGAL STRAIN; HUMAN; HUMAN CELL; INTRACELLULAR SPACE; OXIDATIVE STRESS; PROTEIN FUNCTION;

ASPERGILLUS; ASPERGILLUS CANDIDUS;

EID: 0041378224     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0278-6915(03)00174-1     Document Type: Article

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