Incorporation of esterified soybean isoflavones with antioxidant activity into low density lipoprotein

Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids

Volumn 1438, Issue 3, 1999, Pages 369-376

  Meng, Qing He ^a   Lewis, Philip ^b   Wähälä, Kristiina ^b   Adlercreutz, Herman ^a   Tikkanen, Matti J ^a  

^a HELSINKI UNIVERSITY CENTRAL HOSPITAL   (Finland)

^b UNIVERSITY OF HELSINKI   (Finland)

Author keywords

Antioxidant; Atherosclerosis; Isoflavone; Isoflavone ester; Low density lipoprotein

Indexed keywords

DAIDZEIN; GENISTEIN; ISOFLAVONE DERIVATIVE; LOW DENSITY LIPOPROTEIN;

ADULT; ANTIOXIDANT ACTIVITY; ARTICLE; ATHEROSCLEROSIS; CONTROLLED STUDY; ESTERIFICATION; FEMALE; HUMAN; HUMAN CELL; HUMAN EXPERIMENT; LIPID COMPOSITION; LIPID OXIDATION; LIPOPHILICITY; MALE; NORMAL HUMAN; PRIORITY JOURNAL; SOYBEAN;

ANTIOXIDANTS; ESTERS; ESTROGENS, NON-STEROIDAL; FATTY ACIDS; GENISTEIN; ISOFLAVONES; LIPOPROTEINS, LDL; MOLECULAR STRUCTURE; OXIDATION-REDUCTION; PHYTOESTROGENS; PLANT PREPARATIONS; SOYBEANS;

GLYCINE MAX;

EID: 0033542376     PISSN: 13881981     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1388-1981(99)00062-1     Document Type: Article

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