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Volumn 14, Issue 1, 2016, Pages

Guidance on the scientific requirements for health claims related to the immune system, the gastrointestinal tract and defence against pathogenic microorganisms
[No Author Info available]

Author keywords

applications; gastrointestinal tract; guidance; health claims; immune system; microorganisms; pathogens

Indexed keywords


EID: 85092679734     PISSN: None     EISSN: 18314732     Source Type: Journal    
DOI: 10.2903/j.efsa.2016.4369     Document Type: Article
Times cited : (82)

References (63)
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    • Scientific opinion on the substantiation of health claims related to vitamin B12 and red blood cell formation (ID 92, 101), cell division (ID 93), energy-yielding metabolism (ID 99, 190) and function of the immune system (ID 107) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 on request from the European Commission
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    • 2009f.,) 1229
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  • 10
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    • Scientific Opinion on the substantiation of health claims related to copper and protection of DNA, proteins and lipids from oxidative damage (ID 263, 1726), function of the immune system (ID 264), maintenance of connective tissues (ID 265, 271, 1722), energy yielding metabolism (ID 266), function of the nervous system (ID 267), maintenance of skin and hair pigment (ID 268, 1724), iron transport (ID 269, 270, 1727), cholesterol metabolism (ID 369), and glucose metabolism (ID 369) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 on request from the European Commission
    • 2009g.,) 1211
    • EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2009g. Scientific Opinion on the substantiation of health claims related to copper and protection of DNA, proteins and lipids from oxidative damage (ID 263, 1726), function of the immune system (ID 264), maintenance of connective tissues (ID 265, 271, 1722), energy yielding metabolism (ID 266), function of the nervous system (ID 267), maintenance of skin and hair pigment (ID 268, 1724), iron transport (ID 269, 270, 1727), cholesterol metabolism (ID 369), and glucose metabolism (ID 369) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 on request from the European Commission. EFSA Journal 2009;7(9): 1211, 21 pp. doi:10.2903/j.efsa.2009.1211 Available at http://www.efsa.europa.eu/en/efsajournal/pub/1211
    • (2009) EFSA Journal , vol.7 , Issue.9 , pp. 21
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  • 12
    • 78649400879 scopus 로고    scopus 로고
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    • 2009i.,) 1215
    • EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2009i. Scientific Opinion on the substantiation of health claims related to iron and formation of red blood cells and haemoglobin (ID 249, ID 1589), oxygen transport (ID 250, ID 254, ID 256), energy-yielding metabolism (ID 251, ID 1589), function of the immune system (ID 252, ID 259), cognitive function (ID 253) and cell division (ID 368) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 on request from the European Commission. EFSA Journal 2009;7(9): 1215, 20 pp. doi:10.2903/j.efsa.2009.1215 Available at http://www.efsa.europa.eu/en/efsajournal/pub/1215
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  • 13
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    • 2009j.,) 1227
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    • (2009) EFSA Journal , vol.7 , Issue.9 , pp. 19
  • 14
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    • Scientific Opinion on the substantiation of health claims related to lactase enzyme and breaking down lactose (ID 1697, 1818) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 on request from the European Commission
    • 1236
    • EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2009k. Scientific Opinion on the substantiation of health claims related to lactase enzyme and breaking down lactose (ID 1697, 1818) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 on request from the European Commission. EFSA Journal 2009; 7(9): 1236, 13 pp. doi:10.2903/j.efsa.2009.1236 Available at http://www.efsa.europa.eu/en/efsajournal/pub/1236
    • (2009) EFSA Journal 2009; , vol.7 , Issue.9 , pp. 13
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    • Scientific Opinion on the substantiation of a health claim related to Uroval® and urinary tract infection
    • 1421
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    • (2009) EFSA Journal 2009; , vol.7 , Issue.12 , pp. 8
  • 16
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    • Scientific Opinion on the substantiation of a health claim related to fermented milk containing Lactobacillus casei DN-114 001 plus yoghurt symbiosis (Actimel®), and reduction of Clostridium difficile toxins in the gut of patients receiving antibiotics and reduced risk of acute diarrhoea in patients receiving antibiotics pursuant to Article 14 of Regulation (EC) No 1924/2006
    • 2010a.,) 1903
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    • 2010b.,) 1806
    • EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2010b. Scientific Opinion on the substantiation of health claims related to lactulose and decreasing potentially pathogenic gastro-intestinal microorganisms (ID 806) and reduction in intestinal transit time (ID 807) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2010;8(10): 1806, 15 pp. doi:10.2903/j.efsa.2010.1806 Available at http://www.efsa.europa.eu/en/efsajournal/pub/1806
    • (2010) EFSA Journal , vol.8 , Issue.10 , pp. 15
  • 18
    • 85055343018 scopus 로고    scopus 로고
    • Scientific Opinion on the substantiation of health claims related to live yoghurt cultures and improved lactose digestion (ID 1143, 2976) pursuant to Article 13(1) of Regulation (EC) No 1924/2006
    • 2010c.,) 1763
    • EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2010c. Scientific Opinion on the substantiation of health claims related to live yoghurt cultures and improved lactose digestion (ID 1143, 2976) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2010;8(10): 1763, 18 pp. doi:10.2903/j.efsa.2010.1763. Available at http://www.efsa.europa.eu/en/efsajournal/pub/1763
    • (2010) EFSA Journal , vol.8 , Issue.10 , pp. 18
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    • 2010d.,) 1468
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    • (2010) EFSA Journal , vol.8 , Issue.2 , pp. 17
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    • 2010e.,) 1860
    • EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2010e. Scientific Opinion on the substantiation of a health claim related to Lactobacillus casei strain Shirota and maintenance of the upper respiratory tract defence against pathogens by maintaining immune defences pursuant to Article 13(5) of Regulation (EC) No 1924/2006. EFSA Journal 2010;8(10): 1860, 15 pp. doi:10.2903/j.efsa.2010.1860 Available at http://www.efsa.europa.eu/it/efsajournal/pub/1860
    • (2010) EFSA Journal , vol.8 , Issue.10 , pp. 15
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    • 2010f.,) 1817
    • EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2010f. Scientific Opinion on the substantiation of health claims related to wheat bran fibre and increase in faecal bulk (ID 3066), reduction in intestinal transit time (ID 828, 839, 3067, 4699) and contribution to the maintenance or achievement of a normal body weight (ID 829) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2010;8(10): 1817, 18 pp. doi:10.2903/j.efsa.2010.1817 Available at http://www.efsa.europa.eu/it/efsajournal/pub/1817
    • (2010) EFSA Journal , vol.8 , Issue.10 , pp. 18
  • 22
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    • Scientific Opinion on the substantiation of a health claim related to Lactobacillus rhamnosus GG and maintenance of defence against pathogenic gastrointestinal microorganisms pursuant to Article 13(5) of Regulation (EC) No 1924/2006
    • 2011a.,) 2167
    • EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2011a. Scientific Opinion on the substantiation of a health claim related to Lactobacillus rhamnosus GG and maintenance of defence against pathogenic gastrointestinal microorganisms pursuant to Article 13(5) of Regulation (EC) No 1924/2006. EFSA Journal 2011;9(6): 2167, 19 pp. doi:10.2903/j.efsa.2011.2167 Available at http://www.efsa.europa.eu/en/efsajournal/pub/2167
    • (2011) EFSA Journal , vol.9 , Issue.6 , pp. 19
  • 23
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    • Scientific Opinion on the substantiation of health claims related to proanthocyanidins from cranberry (Vaccinium macrocarpon Aiton) fruit and defence against bacterial pathogens in the lower urinary tract (ID 1841, 2153, 2770, 3328), “powerful protectors of our gums” (ID 1365), and “heart health” (ID 2499) pursuant to Article 13(1) of Regulation (EC) No 1924/2006
    • 2011b.,) 2215
    • EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2011b. Scientific Opinion on the substantiation of health claims related to proanthocyanidins from cranberry (Vaccinium macrocarpon Aiton) fruit and defence against bacterial pathogens in the lower urinary tract (ID 1841, 2153, 2770, 3328), “powerful protectors of our gums” (ID 1365), and “heart health” (ID 2499) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2011;9(6): 2215, 18 pp. doi:10.2903/j.efsa.2011.2215 Available at http://www.efsa.europa.eu/en/efsajournal/pub/2215
    • (2011) EFSA Journal , vol.9 , Issue.6 , pp. 18
  • 24
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    • Scientific and technical guidance for the preparation and presentation of an application for authorisation of a health claim (revision 1)
    • 2011c.,) 2170
    • EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2011c. Scientific and technical guidance for the preparation and presentation of an application for authorisation of a health claim (revision 1). EFSA Journal 2011;9(5): 2170, 36 pp. doi:10.2903/j.efsa.2011.2170 Available at http://www.efsa.europa.eu/en/efsajournal/pub/2170
    • (2011) EFSA Journal , vol.9 , Issue.5 , pp. 36
  • 25
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    • Scientific Opinion on the substantiation of health claims related to Lactobacillus rhamnosus GR-1 (ATCC 55826) in combination with Lactobacillus reuteri RC-14 (ATCC 55845) and defence against vaginal pathogens by increasing the proportion of lactobacilli and/or decreasing the proportion of potentially pathogenic bacteria and/or yeasts (ID 945) pursuant to Article 13(1) of Regulation (EC) No 1924/2006
    • 2011d.,) 2232
    • EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2011d. Scientific Opinion on the substantiation of health claims related to Lactobacillus rhamnosus GR-1 (ATCC 55826) in combination with Lactobacillus reuteri RC-14 (ATCC 55845) and defence against vaginal pathogens by increasing the proportion of lactobacilli and/or decreasing the proportion of potentially pathogenic bacteria and/or yeasts (ID 945) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2011;9(6): 2232, 15 pp. doi:10.2903/j.efsa.2011.2232 Available at http://www.efsa.europa.eu/en/efsajournal/pub/2232
    • (2011) EFSA Journal , vol.9 , Issue.6 , pp. 15
  • 26
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    • Guidance on the scientific requirements for health claims related to gut and immune function
    • 2011e.,) 1984
    • EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2011e. Guidance on the scientific requirements for health claims related to gut and immune function. EFSA Journal 2011;9(4): 1984, 12 pp. doi:10.2903/j.efsa.2011.1984 Available at http://www.efsa.europa.eu/en/efsajournal/pub/1984
    • (2011) EFSA Journal , vol.9 , Issue.4 , pp. 12
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  • 35
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    • (2012) EFSA Journal , vol.10 , Issue.7 , pp. 9
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