Yield Stress Dependent Foaming of Edible Crystal-Melt Suspensions

Crystal Growth and Design

Volumn 20, Issue 2, 2020, Pages 1292-1301

  Mishra, Kim ^a   Dufour, Damien ^a   Windhab, Erich J ^a  

^a ETH ZURICH   (Switzerland)

Author keywords

[No Author keywords available]

Indexed keywords

ASPECT RATIO; BUBBLES (IN FLUIDS); CRYSTAL STRUCTURE; LAMINAR FLOW; PALM OIL; ROAD CONSTRUCTION; SHEAR DEFORMATION; SHEAR FLOW; SHEAR THINNING; STABILIZATION; SUSPENSIONS (FLUIDS);

BUBBLE DIAMETER; CRYSTAL AGGLOMERATES; CRYSTAL CONTENT; CRYSTAL NETWORKS; LOW DISSIPATIONS; PALM KERNEL OIL; SHEAR THINNING FLUIDS; STRESS-DEPENDENT;

YIELD STRESS;

EID: 85078668170     PISSN: 15287483     EISSN: 15287505     Source Type: Journal    
DOI: 10.1021/acs.cgd.9b01558     Document Type: Article

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