Consumption of processed food dietary patterns in four African populations

Public Health Nutrition

Volumn 21, Issue 8, 2018, Pages 1529-1537

  Holmes, Michelle D ^a,b   Dalal, Shona ^a   Sewram, Vikash ^c   Diamond, Megan B ^a   Adebamowo, Sally N ^a,d   Ajayi, Ikeoluwapo O ^e   Adebamowo, Clement ^f,g   Chiwanga, Faraja S ^h   Njelekela, Marina ⁱ   Laurence, Carien ^c   Volmink, Jimmy ^c,j   Bajunirwe, Francis ^k   Nankya Mutyoba, Joan ^l   Guwatudde, David ^l   Reid, Todd G ^m   Willett, Walter C ^a,b   Adami, Hans Olov ^a,n   Fung, Teresa T ^a,o  

^a HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^b HARVARD MEDICAL SCHOOL   (United States)

^c UNIVERSITY OF STELLENBOSCH   (South Africa)

^d NATIONAL INSTITUTES OF HEALTH   (United States)

^e UNIVERSITY OF IBADAN   (Nigeria)

^f INSTITUTE OF HUMAN VIROLOGY NIGERIA   (Nigeria)

^g UNIVERSITY OF MARYLAND SCHOOL OF MEDICINE   (United States)

^h MUHIMBILI NATIONAL HOSPITAL   (Tanzania)

ⁱ MUHIMBILI UNIVERSITY OF HEALTH AND ALLIED SCIENCES   (Tanzania)

^j SOUTH AFRICAN MEDICAL RESEARCH COUNCIL   (South Africa)

^k MBARARA UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Uganda)

^l MAKERERE UNIVERSITY SCHOOL OF PUBLIC HEALTH   (Uganda)

^m MASSACHUSETTS GENERAL HOSPITAL   (United States)

ⁿ KAROLINSKA INSTITUTE   (Sweden)

^o SIMMONS COLLEGE   (United States)

more..

Author keywords

Dietary patterns; Overweight and obesity; Processed foods; Sub Saharan Africa

Indexed keywords

ADULT; AFRICA SOUTH OF THE SAHARA; CROSS-SECTIONAL STUDY; DIET; EPIDEMIOLOGY; FAST FOOD; FEEDING BEHAVIOR; FEMALE; HUMAN; MALE; MIDDLE AGED; PHYSIOLOGY; STATISTICS AND NUMERICAL DATA;

ADULT; AFRICA SOUTH OF THE SAHARA; CROSS-SECTIONAL STUDIES; DIET; FAST FOODS; FEEDING BEHAVIOR; FEMALE; HUMANS; MALE; MIDDLE AGED;

EID: 85047188898     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S136898001700386X     Document Type: Article

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