-
1
-
-
0036852664
-
Preventive strategies against weight gain and obesity
-
Swinburn B & Egger G (2002) Preventive strategies against weight gain and obesity. Obes Rev 3, 289-301.
-
(2002)
Obes Rev
, vol.3
, pp. 289-301
-
-
Swinburn, B.1
Egger, G.2
-
4
-
-
33750290448
-
Obesogenic environments: Exploring the built and food environments
-
Lake A & Townshend T (2006) Obesogenic environments: Exploring the built and food environments. J R Soc Promot Health 126, 262-267.
-
(2006)
J R Soc Promot Health
, vol.126
, pp. 262-267
-
-
Lake, A.1
Townshend, T.2
-
6
-
-
85009772341
-
Obesogenic Environments: Current evidence of the built and food environments
-
Townshend T & Lake A (2017) Obesogenic Environments: current evidence of the built and food environments. Perspect Public Health 137, 38-44.
-
(2017)
Perspect Public Health
, vol.137
, pp. 38-44
-
-
Townshend, T.1
Lake, A.2
-
8
-
-
84931576825
-
Strengthening of accountability systems to create healthy food environments and reduce global obesity
-
Swinburn B, Kraak V, Rutter H et al. (2015) Strengthening of accountability systems to create healthy food environments and reduce global obesity. Lancet 385, 2534-2545.
-
(2015)
Lancet
, vol.385
, pp. 2534-2545
-
-
Swinburn, B.1
Kraak, V.2
Rutter, H.3
-
9
-
-
80052236883
-
The global obesity pandemic: Shaped by global drivers and local environments
-
Swinburn BA, Sacks G, Hall KD et al. (2011) The global obesity pandemic: shaped by global drivers and local environments. Lancet 378, 804-814.
-
(2011)
Lancet
, vol.378
, pp. 804-814
-
-
Swinburn, B.A.1
Sacks, G.2
Hall, K.D.3
-
10
-
-
84936103420
-
Increased food energy supply as a major driver of the obesity epidemic: A global analysis
-
Vandevijvere S, Chow CC, Hall KD et al. (2015) Increased food energy supply as a major driver of the obesity epidemic: A global analysis. Bull World Health Organ 93, 446-456.
-
(2015)
Bull World Health Organ
, vol.93
, pp. 446-456
-
-
Vandevijvere, S.1
Chow, C.C.2
Hall, K.D.3
-
11
-
-
84979248842
-
Nudging consumers towards healthier choices: A systematic review of positional influences on food choice
-
Bucher T, Collins C, RolloME et al. (2016) Nudging consumers towards healthier choices: A systematic review of positional influences on food choice. Br J Nutr 115, 2252-2263.
-
(2016)
Br J Nutr
, vol.115
, pp. 2252-2263
-
-
Bucher, T.1
Collins, C.2
Rollo, M.E.3
-
12
-
-
84864799070
-
The local food environment and diet: A systematic review
-
Caspi CE, Sorensen G, Subramanian SV et al. (2012) The local food environment and diet: A systematic review. Health Place 18, 1172-1187.
-
(2012)
Health Place
, vol.18
, pp. 1172-1187
-
-
Caspi, C.E.1
Sorensen, G.2
Subramanian, S.V.3
-
13
-
-
69249223425
-
Obesogenic urban form: Theory, policy and practice
-
Townshend TG & Lake AA (2009) Obesogenic urban form: Theory, policy and practice. Health Place 15, 909-916.
-
(2009)
Health Place
, vol.15
, pp. 909-916
-
-
Townshend, T.G.1
Lake, A.A.2
-
14
-
-
85050852896
-
Obesogenic neighbourhood food environments
-
[J Buttriss, A Welch, J Kearney and S Lanham-New, editors]. Oxford: Wiley-Blackwell
-
Lake AA, Townshend TG & Burgoine T (2017) Obesogenic neighbourhood food environments. In Public Health Nutrition: The Nutrition Society Textbook Series, pp. 327-338 [J Buttriss, A Welch, J Kearney and S Lanham-New, editors]. Oxford: Wiley-Blackwell.
-
(2017)
Public Health Nutrition: The Nutrition Society Textbook Series
, pp. 327-338
-
-
Lake, A.A.1
Townshend, T.G.2
Burgoine, T.3
-
15
-
-
42649117441
-
Creating healthy food and eating environments: Policy and environmental approaches
-
Story M, Kaphingst KM, Robinson-O'Brien R et al. (2008) Creating healthy food and eating environments: policy and environmental approaches. Annu Rev Public Health 29, 253-272.
-
(2008)
Annu Rev Public Health
, vol.29
, pp. 253-272
-
-
Story, M.1
Kaphingst, K.M.2
Robinson-O'Brien, R.3
-
16
-
-
0019496936
-
The concept of access: Definition and relationship to consumer satisfaction
-
Penchansky R & Thomas JW (1981) The concept of access: definition and relationship to consumer satisfaction. Med Care 19, 127-140.
-
(1981)
Med Care
, vol.19
, pp. 127-140
-
-
Penchansky, R.1
Thomas, J.W.2
-
17
-
-
84933180855
-
The relationship of the local food environment with obesity: A systematic review of methods, study quality, and results
-
Cobb LK, Appel LJ, Franco M et al. (2015) The relationship of the local food environment with obesity: A systematic review of methods, study quality, and results. Obesity 23, 1331-1344.
-
(2015)
Obesity
, vol.23
, pp. 1331-1344
-
-
Cobb, L.K.1
Appel, L.J.2
Franco, M.3
-
18
-
-
85032224732
-
Determinants of takeaway and fast food consumption: A narrative review
-
Janssen HG, Davies IG, Richardson LD et al. (2017) Determinants of takeaway and fast food consumption: A narrative review. Nutr Res Rev, 1-19.
-
(2017)
Nutr Res Rev
, pp. 1-19
-
-
Janssen, H.G.1
Davies, I.G.2
Richardson, L.D.3
-
19
-
-
47349087173
-
Fast food consumption and increased caloric intake: A systematic review of a trajectory towards weight gain and obesity risk
-
Rosenheck R (2008) Fast food consumption and increased caloric intake: A systematic review of a trajectory towards weight gain and obesity risk. Obes Rev 9, 535-547.
-
(2008)
Obes Rev
, vol.9
, pp. 535-547
-
-
Rosenheck, R.1
-
20
-
-
84876440399
-
Nutritional challenges and health implications of takeaway and fast food
-
Jaworowska A, Blackham T, Davies IG et al. (2013) Nutritional challenges and health implications of takeaway and fast food. Nutr Rev 71, 310-318.
-
(2013)
Nutr Rev
, vol.71
, pp. 310-318
-
-
Jaworowska, A.1
Blackham, T.2
Davies, I.G.3
-
21
-
-
84858622886
-
Eating out of home and its association with dietary intake: A systematic review of the evidence
-
Lachat C, Nago E, Verstraeten R et al. (2012) Eating out of home and its association with dietary intake: A systematic review of the evidence. Obes Rev 13, 329-346.
-
(2012)
Obes Rev
, vol.13
, pp. 329-346
-
-
Lachat, C.1
Nago, E.2
Verstraeten, R.3
-
23
-
-
84928011126
-
Frequency and socio-demographic correlates of eating meals out and takeaway meals at home: Cross-sectional analysis of the UK national diet and nutrition survey, waves 1-4 (2008-12)
-
Adams J, Goffe L, Brown T et al. (2015) Frequency and socio-demographic correlates of eating meals out and takeaway meals at home: cross-sectional analysis of the UK national diet and nutrition survey, waves 1-4 (2008-12). Int J Behav Nutr Phys Act 12, 51.
-
(2015)
Int J Behav Nutr Phys Act
, vol.12
, pp. 51
-
-
Adams, J.1
Goffe, L.2
Brown, T.3
-
24
-
-
84937758219
-
Area deprivation and the food environment over time: A repeated cross-sectional study on takeaway outlet density and supermarket presence in Norfolk, UK, 1990-2008
-
Maguire ER, Burgoine T & Monsivais P (2015) Area deprivation and the food environment over time: A repeated cross-sectional study on takeaway outlet density and supermarket presence in Norfolk, UK, 1990-2008. Health Place 33, 142-147.
-
(2015)
Health Place
, vol.33
, pp. 142-147
-
-
Maguire, E.R.1
Burgoine, T.2
Monsivais, P.3
-
25
-
-
34248548537
-
Neighbourhood fast food environment and area deprivation-substitution or concentration?
-
Macdonald L, Cummins S & Macintyre S (2007) Neighbourhood fast food environment and area deprivation-substitution or concentration? Appetite 49, 251-254.
-
(2007)
Appetite
, vol.49
, pp. 251-254
-
-
Macdonald, L.1
Cummins, S.2
Macintyre, S.3
-
27
-
-
84973169132
-
Does neighborhood fast-food outlet exposure amplify inequalities in diet and obesity? A cross-sectional study
-
Burgoine T, Forouhi NG, Griffin SJ et al. (2016) Does neighborhood fast-food outlet exposure amplify inequalities in diet and obesity? A cross-sectional study. Am J Clin Nutr 103, 1540-1547.
-
(2016)
Am J Clin Nutr
, vol.103
, pp. 1540-1547
-
-
Burgoine, T.1
Forouhi, N.G.2
Griffin, S.J.3
-
28
-
-
85031820535
-
Associations between major chain fast-food outlet availability and change in body mass index: A longitudinal observational study of women from Victoria, Australia
-
Lamb KE, Thornton LE, Olstad DL et al. (2017) Associations between major chain fast-food outlet availability and change in body mass index: A longitudinal observational study of women from Victoria, Australia. BMJ Open 7, e016594.
-
(2017)
BMJ Open
, vol.7
, pp. e016594
-
-
Lamb, K.E.1
Thornton, L.E.2
Olstad, D.L.3
-
29
-
-
84879438251
-
Characterising food environment exposure at home, at work, and along commuting journeys using data on adults in the UK
-
Burgoine T & Monsivais P (2013) Characterising food environment exposure at home, at work, and along commuting journeys using data on adults in the UK. Int J Behav Nutr Phys Act 10, 85.
-
(2013)
Int J Behav Nutr Phys Act
, vol.10
, pp. 85
-
-
Burgoine, T.1
Monsivais, P.2
-
30
-
-
85039039344
-
Associations between fast food and physical activity environments and adiposity in mid-life: Cross-sectional, observational evidence from UK Biobank
-
Mason KE, Pearce N & Cummins S. Associations between fast food and physical activity environments and adiposity in mid-life: cross-sectional, observational evidence from UK Biobank. Lancet Public Health 3, e24-e33.
-
Lancet Public Health
, vol.3
, pp. e24-e33
-
-
Mason, K.E.1
Pearce, N.2
Cummins, S.3
-
31
-
-
85039052396
-
The built environment and obesity in UK Biobank: Right project, wrong data?
-
Monsivais P & Burgoine T (2017) The built environment and obesity in UK Biobank: right project, wrong data? Lancet Public Health 3, e4-e5.
-
(2017)
Lancet Public Health
, vol.3
, pp. e4-e5
-
-
Monsivais, P.1
Burgoine, T.2
-
32
-
-
61649093068
-
Measures of the food environment: A compilation of the literature, 1990-2007
-
McKinnon RA, Reedy J, Morrissette MA et al. (2009) Measures of the food environment: A compilation of the literature, 1990-2007. Am J Prev Med 36, S124-S133.
-
(2009)
Am J Prev Med
, vol.36
, pp. S124-S133
-
-
McKinnon, R.A.1
Reedy, J.2
Morrissette, M.A.3
-
33
-
-
85026634930
-
Enduring challenges in estimating the effect of the food environment on obesity
-
Cummins S, Clary C & Shareck M (2017) Enduring challenges in estimating the effect of the food environment on obesity. Am J Clin Nutr 106, 445-446.
-
(2017)
Am J Clin Nutr
, vol.106
, pp. 445-446
-
-
Cummins, S.1
Clary, C.2
Shareck, M.3
-
34
-
-
84874399370
-
Conceptualization and measurement of environmental exposure in epidemiology: Accounting for activity space related to daily mobility
-
Perchoux C, Chaix B, Cummins S et al. (2013) Conceptualization and measurement of environmental exposure in epidemiology: accounting for activity space related to daily mobility. Health Place 21, 86-93.
-
(2013)
Health Place
, vol.21
, pp. 86-93
-
-
Perchoux, C.1
Chaix, B.2
Cummins, S.3
-
35
-
-
85008881137
-
The impact of interventions to promote healthier readyto-eat meals (to eat in, to take away or to be delivered) sold by specific food outlets open to the general public: A systematic review
-
Hillier-Brown FC, Summerbell CD, Moore HJ et al. (2017) The impact of interventions to promote healthier readyto-eat meals (to eat in, to take away or to be delivered) sold by specific food outlets open to the general public: A systematic review. Obes Rev 18, 227-246.
-
(2017)
Obes Rev
, vol.18
, pp. 227-246
-
-
Hillier-Brown, F.C.1
Summerbell, C.D.2
Moore, H.J.3
-
36
-
-
84989352574
-
Searching and synthesising 'grey literature' and 'grey information' in public health: Critical reflections on three case studies
-
Adams J, Hillier-Brown FC, Moore HJ et al. (2016) Searching and synthesising 'grey literature' and 'grey information' in public health: critical reflections on three case studies. Syst Rev 5, 164.
-
(2016)
Syst Rev
, vol.5
, pp. 164
-
-
Adams, J.1
Hillier-Brown, F.C.2
Moore, H.J.3
-
37
-
-
85009727663
-
A description of interventions promoting healthier readyto-eat meals (to eat in, to take away, or to be delivered) sold by specific food outlets in England: A systematic mapping and evidence synthesis
-
Hillier-Brown FC, Summerbell CD, Moore HJ et al. (2017) A description of interventions promoting healthier readyto-eat meals (to eat in, to take away, or to be delivered) sold by specific food outlets in England: A systematic mapping and evidence synthesis. BMC Public Health 17, 93.
-
(2017)
BMC Public Health
, vol.17
, pp. 93
-
-
Hillier-Brown, F.C.1
Summerbell, C.D.2
Moore, H.J.3
-
38
-
-
85041122832
-
The chalenges of interventions to promote healthier food in independent takeaways in England: Qualitative study of intervention deliverers' views
-
(In Press)
-
Goffe L, Penn L, Adams J et al. (In Press) The chalenges of interventions to promote healthier food in independent takeaways in England: qualitative study of intervention deliverers' views. BMC Public Health 18, 184.
-
BMC Public Health
, vol.18
, pp. 184
-
-
Goffe, L.1
Penn, L.2
Adams, J.3
-
39
-
-
0141638484
-
Food industrialisation and food power: Implications for food governance
-
Lang T (2003) Food industrialisation and food power: implications for food governance. Dev Policy Rev 21, 555-568.
-
(2003)
Dev Policy Rev
, vol.21
, pp. 555-568
-
-
Lang, T.1
-
40
-
-
85032692108
-
Interplay of socioeconomic status and supermarket distance is associated with excess obesity risk: A UK crosssectional study
-
Burgoine T, Mackenbach J, Lakerveld J et al. (2017) Interplay of socioeconomic status and supermarket distance is associated with excess obesity risk: A UK crosssectional study. Int J Environ Res Public Health 14, 1290.
-
(2017)
Int J Environ Res Public Health
, vol.14
, pp. 1290
-
-
Burgoine, T.1
Mackenbach, J.2
Lakerveld, J.3
-
41
-
-
84954527383
-
Toxic high streets
-
Townshend TG (2017) Toxic high streets. J Urban Des 22, 167-186.
-
(2017)
J Urban des
, vol.22
, pp. 167-186
-
-
Townshend, T.G.1
-
42
-
-
85018996240
-
Food environments of young people: Linking individual behaviour to environmental context
-
Tyrrell RL, Greenhalgh F, Hodgson S et al. (2016) Food environments of young people: linking individual behaviour to environmental context. J Public Health 39, 95-104.
-
(2016)
J Public Health
, vol.39
, pp. 95-104
-
-
Tyrrell, R.L.1
Greenhalgh, F.2
Hodgson, S.3
-
43
-
-
77952585322
-
The foodscape: Classification and field validation of secondary data sources
-
Lake AA, Burgoine T, Greenhalgh F et al. (2010) The foodscape: classification and field validation of secondary data sources. Health Place 16, 666-673.
-
(2010)
Health Place
, vol.16
, pp. 666-673
-
-
Lake, A.A.1
Burgoine, T.2
Greenhalgh, F.3
-
44
-
-
84926309984
-
The food environment within the primary school fringe
-
Gallo RG, Barrett L & Lake AA (2014) The food environment within the primary school fringe. Br Food J 116, 1259-1275.
-
(2014)
Br Food J
, vol.116
, pp. 1259-1275
-
-
Gallo, R.G.1
Barrett, L.2
Lake, A.A.3
-
45
-
-
84950118477
-
Lunchtime food and drink purchasing: Young people's practices, preferences and power within and beyond the school gate
-
Wills WJ, Danesi G & Kapetanaki AB (2016) Lunchtime food and drink purchasing: young people's practices, preferences and power within and beyond the school gate. Camb J Educ 46, 195-210.
-
(2016)
Camb J Educ
, vol.46
, pp. 195-210
-
-
Wills, W.J.1
Danesi, G.2
Kapetanaki, A.B.3
-
46
-
-
64649098301
-
Examining the interaction between food outlets and outdoor food advertisements with primary school food environments
-
Walton M, Pearce J & Day P (2009) Examining the interaction between food outlets and outdoor food advertisements with primary school food environments. Health Place 15, 841-848.
-
(2009)
Health Place
, vol.15
, pp. 841-848
-
-
Walton, M.1
Pearce, J.2
Day, P.3
-
47
-
-
85029128956
-
The relationship between dietary quality and the local food environment differs according to level of educational attainment: A crosssectional study
-
Vogel C, Lewis D, Ntani G et al. (2017) The relationship between dietary quality and the local food environment differs according to level of educational attainment: A crosssectional study. PLoS ONE 12, e0183700.
-
(2017)
PLoS ONE
, vol.12
, pp. e0183700
-
-
Vogel, C.1
Lewis, D.2
Ntani, G.3
-
48
-
-
84892834245
-
Urban planning for healthy cities
-
Barton H & Grant M (2013) Urban planning for healthy cities. J Urban Health 90, 129-141.
-
(2013)
J Urban Health
, vol.90
, pp. 129-141
-
-
Barton, H.1
Grant, M.2
-
49
-
-
80052967968
-
Urban planning and health equity
-
Northridge ME & Freeman L (2011) Urban planning and health equity. J Urban Health 88, 582-597.
-
(2011)
J Urban Health
, vol.88
, pp. 582-597
-
-
Northridge, M.E.1
Freeman, L.2
-
50
-
-
84860663994
-
-
Department for Communities and Local Government London: Department for Communities and Local Government
-
Department for Communities and Local Government (2012) National Planning Policy Statement. London: Department for Communities and Local Government.
-
(2012)
National Planning Policy Statement
-
-
-
51
-
-
85019104373
-
Reversing the pipeline? Implementing public health evidence-based guidance in English local government
-
Atkins L, Kelly MP, Littleford C et al. (2017) Reversing the pipeline? Implementing public health evidence-based guidance in English local government. Implementation Sci 12, 63.
-
(2017)
Implementation Sci
, vol.12
, pp. 63
-
-
Atkins, L.1
Kelly, M.P.2
Littleford, C.3
-
52
-
-
85050851439
-
Exploring planners and public health practitioners' views on addressing obesity: Lessons from local government in England
-
Lake AA, Henderson EJ & Townshend TG (2017) Exploring planners and public health practitioners' views on addressing obesity: lessons from local government in England. Cities Health 1-9.
-
(2017)
Cities Health
, pp. 1-9
-
-
Lake, A.A.1
Henderson, E.J.2
Townshend, T.G.3
-
56
-
-
84941881059
-
-
Department of Health London: Department of Health
-
Department of Health (2011) Public Health in Local Government. London: Department of Health.
-
(2011)
Public Health in Local Government
-
-
-
59
-
-
84926371691
-
-
NHS Barking and Dagenham and London Borough of Barking and Dagenham Supplementary Planning Document. Barking and Dagenham Local Development Framework. Barking: London Borough of Barking and Dagenham
-
NHS Barking and Dagenham and London Borough of Barking and Dagenham (2010) Saturation Point Addressing the health impacts of hot food takeaways. Supplementary Planning Document. Barking and Dagenham Local Development Framework. Barking: London Borough of Barking and Dagenham.
-
(2010)
Saturation Point Addressing the Health Impacts of Hot Food Takeaways
-
-
-
60
-
-
85050852399
-
Fast food England: Does putting a cap on takeaways improve people's health?
-
Butler P (2017) Fast food England: does putting a cap on takeaways improve people's health? In The Guardian. https://www. theguardian. com/inequality/2017/jul/25/fast-foodengland-does-putting-a-cap-on-takeaways-improve-peopleshealth
-
(2017)
The Guardian
-
-
Butler, P.1
-
61
-
-
85048690057
-
-
Mayor of London (accessed November 2017)
-
Mayor of London (2017) Mayor cracks down on opening of new hot-food takeaways around schools. https://www. london. gov. uk/press-releases/mayoral/mayor-cracks-downon-new-takeaways-near-schools (accessed November 2017).
-
(2017)
Mayor Cracks Down on Opening of New Hot-food Takeaways Around Schools
-
-
-
64
-
-
85057145228
-
Local residents' opposition to a multinational fast food company in England: A qualitative analysis
-
Spence S, Blundred C, Chaffer A et al. (2017) Local residents' opposition to a multinational fast food company in England: A qualitative analysis. Lancet 390, S86.
-
(2017)
Lancet
, vol.390
, pp. S86
-
-
Spence, S.1
Blundred, C.2
Chaffer, A.3
-
65
-
-
85050858533
-
Making obesity everybody's business
-
Local Government Association. London: Local Government Association
-
Local Government Association (2017) Making Obesity Everybody's Business. A Whole Systems Approach to Obesity. London: Local Government Association.
-
(2017)
A Whole Systems Approach to Obesity
-
-
-
66
-
-
77953004979
-
Injustice is killing people on a large scale-but what is to be done about it?
-
Popay J, WhiteheadM& Hunter DJ (2010) Injustice is killing people on a large scale-but what is to be done about it? Journal of Public Health 32, 148-149.
-
(2010)
Journal of Public Health
, vol.32
, pp. 148-149
-
-
Popay, J.1
Whitehead, M.2
Hunter, D.J.3
-
67
-
-
85020920866
-
Policy lessons from health taxes: A systematic review of empirical studies
-
Wright A, Smith KE & Hellowell M (2017) Policy lessons from health taxes: A systematic review of empirical studies. BMC Public Health 17, 583.
-
(2017)
BMC Public Health
, vol.17
, pp. 583
-
-
Wright, A.1
Smith, K.E.2
Hellowell, M.3
-
68
-
-
85041286604
-
Sugarsweetened beverage taxation: An update on the year that was 2017
-
Backholer K, Blake M & Vandevijvere S (2017) Sugarsweetened beverage taxation: an update on the year that was 2017. Public Health Nutr 20, 3219-3224.
-
(2017)
Public Health Nutr
, vol.20
, pp. 3219-3224
-
-
Backholer, K.1
Blake, M.2
Vandevijvere, S.3
-
69
-
-
85020704218
-
The need for a complex systems model of evidence for public health
-
Rutter H, Savona N, Glonti K et al. (2017) The need for a complex systems model of evidence for public health. Lancet 390, 2602-2604.
-
(2017)
Lancet
, vol.390
, pp. 2602-2604
-
-
Rutter, H.1
Savona, N.2
Glonti, K.3
-
70
-
-
84890471368
-
Altering micro-environments to change population health behaviour: Towards an evidence base for choice architecture interventions
-
Hollands GJ, Shemilt I, Marteau TM et al. (2013) Altering micro-environments to change population health behaviour: towards an evidence base for choice architecture interventions. BMC Public Health 13, 1218.
-
(2013)
BMC Public Health
, vol.13
, pp. 1218
-
-
Hollands, G.J.1
Shemilt, I.2
Marteau, T.M.3
-
71
-
-
84947753820
-
Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: A systematic review and analysis
-
Darmon N & Drewnowski A (2015) Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: A systematic review and analysis. Nutr Rev 73, 643-660.
-
(2015)
Nutr Rev
, vol.73
, pp. 643-660
-
-
Darmon, N.1
Drewnowski, A.2
-
72
-
-
85032615060
-
Austerity and health: The impact in the UK and Europe
-
Stuckler D, Reeves A, Loopstra R et al. (2017) Austerity and health: the impact in the UK and Europe. Eur J Public Health 27, 18-21.
-
(2017)
Eur J Public Health
, vol.27
, pp. 18-21
-
-
Stuckler, D.1
Reeves, A.2
Loopstra, R.3
-
73
-
-
84930930899
-
Patchy progress on obesity prevention: Emerging examples, entrenched barriers, and new thinking
-
Roberto CA, Swinburn B, Hawkes C et al. (2015) Patchy progress on obesity prevention: Emerging examples, entrenched barriers, and new thinking. Lancet 385, 2400-2409.
-
(2015)
Lancet
, vol.385
, pp. 2400-2409
-
-
Roberto, C.A.1
Swinburn, B.2
Hawkes, C.3
|