Characterising food environment exposure at home, at work, and along commuting journeys using data on adults in the UK

International Journal of Behavioral Nutrition and Physical Activity

Volumn 10, Issue , 2013, Pages

  Burgoine, Thomas ^a   Monsivais, Pablo ^a,b  

^a UNIVERSITY OF CAMBRIDGE   (United Kingdom)

^b UNIVERSITY OF CAMBRIDGE   (United Kingdom)

Author keywords

Commuting; Density; Exposure assessment; Food environment; Geographic information systems; Home; Neighbourhood; Proximity; Work

Indexed keywords

ADULT; ARTICLE; BODY MASS; CATERING SERVICE; ENVIRONMENT; ENVIRONMENTAL EXPOSURE; FEMALE; FOOD; HABIT; HOME ENVIRONMENT; HUMAN; INCOME; MALE; NEIGHBORHOOD; TRAFFIC AND TRANSPORT; TRAVEL; UNITED KINGDOM; WORK ENVIRONMENT; WORKPLACE;

ADULT; COMMERCE; DIET; ENVIRONMENT; FAST FOODS; FEEDING BEHAVIOR; FEMALE; FOOD SUPPLY; GREAT BRITAIN; HEALTH; HUMANS; MALE; MIDDLE AGED; RESIDENCE CHARACTERISTICS; RESTAURANTS; TRANSPORTATION; WORKPLACE;

EID: 84879438251     PISSN: None     EISSN: 14795868     Source Type: Journal    
DOI: 10.1186/1479-5868-10-85     Document Type: Article

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