Quantitative: N -glycoproteomics of milk fat globule membrane in human colostrum and mature milk reveals changes in protein glycosylation during lactation

Food and Function

Volumn 9, Issue 2, 2018, Pages 1163-1172

  Cao, Xueyan ^a   Kang, Shimo ^a   Yang, Mei ^a   Li, Weixuan ^a   Wu, Shangyi ^a   Han, Hongjiao ^a   Meng, Lingshuai ^a   Wu, Rina ^a   Yue, Xiqing ^a  

^a SHENYANG AGRICULTURAL UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

BIOCHEMISTRY; BIOLOGICAL SYSTEMS; CELL ADHESION; GLYCOPROTEINS; MASS SPECTROMETRY; OILS AND FATS; PHYSIOLOGY; PROTEINS;

BIOLOGICAL FUNCTIONS; CELL ADHESION MOLECULES; EXTRACELLULAR REGION; HYDROLASE ACTIVITIES; IN-DEPTH UNDERSTANDING; N-GLYCOSYLATION SITES; PROTEIN GLYCOSYLATION; QUANTITATIVE CHANGES;

GLYCOSYLATION;

GLYCOLIPID; GLYCOPROTEIN; MILK FAT GLOBULE; MILK PROTEIN;

ADULT; BREAST MILK; CHEMISTRY; COLOSTRUM; FEMALE; GLYCOSYLATION; HUMAN; LACTATION; METABOLISM; PREGNANCY; TANDEM MASS SPECTROMETRY; YOUNG ADULT;

ADULT; COLOSTRUM; FEMALE; GLYCOLIPIDS; GLYCOPROTEINS; GLYCOSYLATION; HUMANS; LACTATION; MILK PROTEINS; MILK, HUMAN; PREGNANCY; TANDEM MASS SPECTROMETRY; YOUNG ADULT;

EID: 85042495329     PISSN: 20426496     EISSN: 2042650X     Source Type: Journal    
DOI: 10.1039/c7fo01796k     Document Type: Article

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