메뉴 건너뛰기




Volumn 9, Issue 9, 2017, Pages 1-17

Modelled cost-effectiveness of a package size cap and a kilojoule reduction intervention to reduce energy intake from sugar-sweetened beverages in Australia

Author keywords

Cost effectiveness; Economic evaluation; Obesity prevention; Portion size; Sugar sweetened beverages

Indexed keywords

ARTICLE; AUSTRALIA; BODY MASS; BODY WEIGHT; CALORIC INTAKE; COST EFFECTIVENESS ANALYSIS; EFFECT SIZE; ENERGY CONSUMPTION; ENERGY REDUCTION; FOOD PACKAGING; HEALTH ADJUSTED LIFE YEAR; INTERVENTION STUDY; KILOJOULE; LIFE TABLE METHOD; MODEL; OBESITY; OUTCOME VARIABLE; PACKAGE SIZE CAP; PORTION SIZE; QUALITY OF LIFE; SUGAR-SWEETENED BEVERAGE; ADOLESCENT; ADULT; BEVERAGE; BODY WEIGHT LOSS; CALORIC RESTRICTION; CHILD; COMPUTER SIMULATION; COST BENEFIT ANALYSIS; COST CONTROL; ECONOMIC MODEL; ECONOMICS; ENERGY METABOLISM; FEMALE; HEALTH CARE COST; HEALTH STATUS; HUMAN; MALE; MARKOV CHAIN; MONTE CARLO METHOD; NUTRITIONAL VALUE; PATHOPHYSIOLOGY; PRESCHOOL CHILD; QUALITY ADJUSTED LIFE YEAR; SUGAR INTAKE; YOUNG ADULT;

EID: 85029168230     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu9090983     Document Type: Article
Times cited : (38)

References (56)
  • 1
    • 0037264099 scopus 로고    scopus 로고
    • Foods commonly eaten in the United States, 1989-1991 and 1994-1996: Are portion sizes changing?
    • Smiciklas-Wright, H.; Mitchell, D.C.; Mickle, S.J.; Goldman, J.D.; Cook, A. Foods commonly eaten in the United States, 1989-1991 and 1994-1996: Are portion sizes changing? J. Am. Diet. Assoc. 2003, 103, 41-47.
    • (2003) J. Am. Diet. Assoc. , vol.103 , pp. 41-47
    • Smiciklas-Wright, H.1    Mitchell, D.C.2    Mickle, S.J.3    Goldman, J.D.4    Cook, A.5
  • 2
    • 0036152495 scopus 로고    scopus 로고
    • The contribution of expanding portion sizes to the US obesity epidemic
    • Young, L.R.; Nestle, M. The contribution of expanding portion sizes to the US obesity epidemic. Am. J. Public Health 2002, 92, 246-249.
    • (2002) Am. J. Public Health , vol.92 , pp. 246-249
    • Young, L.R.1    Nestle, M.2
  • 3
    • 79958182036 scopus 로고    scopus 로고
    • Food portion patterns and trends among US children and the relationship to total eating occasion size, 1977-2006
    • Piernas, C.; Popkin, B.M. Food portion patterns and trends among US children and the relationship to total eating occasion size, 1977-2006. J. Nutr. 2011, 141, 1159-1164.
    • (2011) J. Nutr , vol.141 , pp. 1159-1164
    • Piernas, C.1    Popkin, B.M.2
  • 4
    • 0037460179 scopus 로고    scopus 로고
    • Patterns and trends in food portion sizes, 1977-1998
    • Nielsen, S.J.; Popkin, B.M. Patterns and trends in food portion sizes, 1977-1998. JAMA 2003, 289, 450-453.
    • (2003) JAMA , vol.289 , pp. 450-453
    • Nielsen, S.J.1    Popkin, B.M.2
  • 5
    • 85017190442 scopus 로고    scopus 로고
    • The package size effect: How package size affects young children’s consumption of snacks differing in sweetness. Food Q
    • Aerts, G.; Smits, T. The package size effect: How package size affects young children’s consumption of snacks differing in sweetness. Food Q. Preference 2017, 60, 72-80.
    • (2017) Preference , vol.60 , pp. 72-80
    • Aerts, G.1    Smits, T.2
  • 10
    • 2942518753 scopus 로고    scopus 로고
    • Increased portion size leads to increased energy intake in a restaurant meal
    • Diliberti, N.; Bordi, P.L.; Conklin, M.T.; Roe, L.S.; Rolls, B.J. Increased portion size leads to increased energy intake in a restaurant meal. Obes. Res. 2004, 12, 562-568.
    • (2004) Obes. Res , vol.12 , pp. 562-568
    • Diliberti, N.1    Bordi, P.L.2    Conklin, M.T.3    Roe, L.S.4    Rolls, B.J.5
  • 11
    • 1542271324 scopus 로고    scopus 로고
    • Increasing the portion size of a sandwich increases energy intake
    • Rolls, B.J.; Roe, L.S.; Meengs, J.S.; Wall, D.E. Increasing the portion size of a sandwich increases energy intake. J. Am. Diet. Assoc. 2004, 104, 367-372.
    • (2004) J. Am. Diet. Assoc , vol.104 , pp. 367-372
    • Rolls, B.J.1    Roe, L.S.2    Meengs, J.S.3    Wall, D.E.4
  • 12
    • 24944558381 scopus 로고    scopus 로고
    • Bad popcorn in big buckets: Portion size can influence intake as much as taste
    • Wansink, B.; Kim, J. Bad popcorn in big buckets: Portion size can influence intake as much as taste. J. Nutr. Educ. Behav. 2005, 37, 242-245.
    • (2005) J. Nutr. Educ. Behav , vol.37 , pp. 242-245
    • Wansink, B.1    Kim, J.2
  • 15
    • 85020302561 scopus 로고    scopus 로고
    • A review of population-level actions targeting reductions in food portion sizes to address obesity and related non-communicable diseases
    • Crino, M.; Sacks, G.; Wu, J.H.Y. A review of population-level actions targeting reductions in food portion sizes to address obesity and related non-communicable diseases. Curr. Nutr. Rep. 2016, 5, 323-332.
    • (2016) Curr. Nutr. Rep. , vol.5 , pp. 323-332
    • Crino, M.1    Sacks, G.2    Wu, J.H.Y.3
  • 16
    • 85057646144 scopus 로고    scopus 로고
    • Bye-Bye Big Gulp-New York City0s Attempt to Limit the Sale of Soda
    • Ray, A. Bye-Bye Big Gulp-New York City0s Attempt to Limit the Sale of Soda. Stetson Law Rev. 2014, 44, 265.
    • (2014) Stetson Law Rev , vol.44
    • Ray, A.1
  • 18
    • 85029162763 scopus 로고    scopus 로고
    • Australian Institute of Health andWelfare, (accessed on 17 May 2017)
    • Australian Institute of Health andWelfare. Risk Factors, Diseases & Death: Overweight and Obesity. 2017. Available online: http://www.aihw.gov.au/overweight-and-obesity/ (accessed on 17 May 2017).
    • (2017) Risk Factors, Diseases & Death: Overweight and Obesity
  • 20
    • 85029144278 scopus 로고    scopus 로고
    • New South Wales, (accessed on 17 May 2017)
    • New South Wales. Government Premier0s Priorities: Tackling Childhood Obesity. Available online: https://www.nsw.gov.au/improving-nsw/premiers-priorities/tackling-childhood-obesity/ (accessed on 17 May 2017).
    • Government Premier0s Priorities: Tackling Childhood Obesity
  • 21
    • 85029188209 scopus 로고    scopus 로고
    • (accessed on 15 June 2017)
    • Australian Department of Health. Healthy Food Partnership: About the Partnership. 2016. Available online: http://www.health.gov.au/internet/main/publishing.nsf/Content/about-the-partnership (accessed on 15 June 2017).
    • (2016) Healthy Food Partnership: About the Partnership
  • 23
    • 85029162338 scopus 로고    scopus 로고
    • accessed on 25 April
    • National Health and Medical Research Council. Australian Dietary Guidelines: Summary Eat for Health. 2013. Available online: https://www.eatforhealth.gov.au/sites/default/files/files/the_guidelines/n55a_ australian_dietary_guidelines_summary_book.pdf (accessed on 25 April 2017).
    • (2017) Australian Dietary Guidelines: Summary Eat for Health. 2013
  • 25
    • 84859096794 scopus 로고    scopus 로고
    • Australian Bureau of Statistics. Australian Health Survey 2011-12, Canberra, Australia
    • Australian Bureau of Statistics. Australian Health Survey 2011-12; Australian Health Survey: Canberra, Australia, 2015.
    • (2015) Australian Health Survey
  • 27
    • 84885162727 scopus 로고    scopus 로고
    • Informas, INFORMAS (International Network for Food and Obesity/non-communicable diseases Research, Monitoring and Action Support): Overview and key principles. Obes
    • Swinburn, B.; Sacks, G.; Vandevijvere, S.; Kumanyika, S.; Lobstein, T.; Neal, B.; Barquera, S.; Friel, S.; Hawkes, C.; Kelly, B.; et al. Informas, INFORMAS (International Network for Food and Obesity/non-communicable diseases Research, Monitoring and Action Support): Overview and key principles. Obes. Rev. 2013, 14, 1-12.
    • (2013) Rev , vol.14 , pp. 1-12
    • Swinburn, B.1    Sacks, G.2    Vandevijvere, S.3    Kumanyika, S.4    Lobstein, T.5    Neal, B.6    Barquera, S.7    Friel, S.8    Hawkes, C.9    Kelly, B.10
  • 29
    • 79960211933 scopus 로고    scopus 로고
    • Traffic-light nutrition labelling and ‘junk-food’ tax: A modelled comparison of cost-effectiveness for obesity prevention
    • Sacks, G.; Veerman, J.L.; Moodie, M.; Swinburn, B. ‘Traffic-light’ nutrition labelling and ‘junk-food’ tax: A modelled comparison of cost-effectiveness for obesity prevention. Int. J. Obes. 2011, 35, 1001-1009.
    • (2011) Int. J. Obes. , vol.35 , pp. 1001-1009
    • Sacks, G.1    Veerman, J.L.2    Moodie, M.3    Swinburn, B.4
  • 30
    • 84942609897 scopus 로고    scopus 로고
    • (accessed on 26 February 2017)
    • PricewaterhouseCoopers. Health Star Rating System: Cost Benefit Analysis. 2014. Available online: http://www.gpv.org.au/uploads/cms/files/FoPL%20CBA%20Report%20-%20website%20FINAL%20(D14-1435002).pdf (accessed on 26 February 2017).
    • (2014) Health Star Rating System: Cost Benefit Analysis
  • 32
    • 84904555182 scopus 로고    scopus 로고
    • Small, medium, large or supersize? The development and evaluation of interventions targeted at portion size
    • Vermeer, W.M.; Steenhuis, I.H.; Poelman, M. Small, medium, large or supersize? The development and evaluation of interventions targeted at portion size. Int. J. Obes. 2014, 38, S13-S18.
    • (2014) Int. J. Obes , vol.38 , pp. S13-S18
    • Vermeer, W.M.1    Steenhuis, I.H.2    Poelman, M.3
  • 33
    • 84880305284 scopus 로고    scopus 로고
    • Caloric effect of a 16-ounce (473-mL) portion-size cap on sugar-sweetened beverages served in restaurants
    • Wang, Y.C.; Vine, S.M. Caloric effect of a 16-ounce (473-mL) portion-size cap on sugar-sweetened beverages served in restaurants. Am. J. Clin. Nutr. 2013, 98, 430-435.
    • (2013) Am. J. Clin. Nutr , vol.98 , pp. 430-435
    • Wang, Y.C.1    Vine, S.M.2
  • 34
    • 84903211817 scopus 로고    scopus 로고
    • Sizing up the effect of portion size on consumption: A meta-analytic review
    • Zlatevska, N.; Dubelaar, C.; Holden, S.S. Sizing up the effect of portion size on consumption: a meta-analytic review. Journal of Marketing. 2014, 78, 140-154.
    • (2014) Journal of Marketing , vol.78 , pp. 140-154
    • Zlatevska, N.1    Dubelaar, C.2    Holden, S.S.3
  • 35
    • 84895907552 scopus 로고    scopus 로고
    • Assessment of satiety depends on the energy density and portion size of the test meal
    • Williams, R.A.; Roe, L.S.; Rolls, B.J. Assessment of satiety depends on the energy density and portion size of the test meal. Obesity. 2014, 22, 318-324.
    • (2014) Obesity , vol.22 , pp. 318-324
    • Williams, R.A.1    Roe, L.S.2    Rolls, B.J.3
  • 40
    • 85029170543 scopus 로고    scopus 로고
    • (accessed on 19 April 2017)
    • National Heart Foundation. Report on the Monitoring of the Implementation of the Health Star Rating System—Year 1. 2016. Available online: http://healthstarrating.gov.au/internet/healthstarrating/publishing.nsf/Content/474CBBEC911CFF01CA25803A007E7B2B/File/Report%20on%20the%20monitoring%20of%20the%20HSR%20-%20Year%201.pdf (accessed on 19 April 2017).
    • (2016) Report on the Monitoring of the Implementation of the Health Star Rating System—Year 1
  • 41
    • 23844474483 scopus 로고    scopus 로고
    • The influence of food portion size and energy density on energy intake: Implications for weight management
    • Ello-Martin, J.A.; Ledikwe, J.H.; Rolls, B.J. The influence of food portion size and energy density on energy intake: Implications for weight management. Am. J. Clin. Nutr. 2005, 82, 236S-241S.
    • (2005) Am. J. Clin. Nutr , vol.82 , pp. 236S-241S
    • Ello-Martin, J.A.1    Ledikwe, J.H.2    Rolls, B.J.3
  • 44
    • 84884503289 scopus 로고    scopus 로고
    • Dynamics of childhood growth and obesity: Development and validation of a quantitative mathematical model
    • Hall, K.D.; Butte, N.F.; Swinburn, B.A.; Chow, C.C. Dynamics of childhood growth and obesity: Development and validation of a quantitative mathematical model. Lancet Diabetes Endocrinol. 2013, 1, 97-105.
    • (2013) Lancet Diabetes Endocrinol , vol.1 , pp. 97-105
    • Hall, K.D.1    Butte, N.F.2    Swinburn, B.A.3    Chow, C.C.4
  • 46
    • 85029169607 scopus 로고    scopus 로고
    • Health and Welfare Expenditure Series No. 57. Cat. No. HWE 67. 2016. Available online, (accessed on 26 February 2017)
    • Australian Institute of Health and Welfare. Health Expenditure Australia 2014-15. Health and Welfare Expenditure Series No. 57. Cat. No. HWE 67. 2016. Available online: http://www.aihw.gov.au/WorkArea/DownloadAsset.aspx?id=60129557188 (accessed on 26 February 2017).
    • Health Expenditure Australia 2014-15
  • 47
    • 85018962680 scopus 로고    scopus 로고
    • Obesity-related health impacts of fuel excise taxation—An evidence review and cost-effectiveness study
    • Brown, V.; Moodie, M.; Cobiac, L.; Mantilla Herrera, A.M.; Carter, R. Obesity-related health impacts of fuel excise taxation—An evidence review and cost-effectiveness study. BMC Public Health 2017, 17, 359.
    • (2017) BMC Public Health , vol.17
    • Brown, V.1    Moodie, M.2    Cobiac, L.3    Mantilla Herrera, A.M.4    Carter, R.5
  • 48
    • 85031497609 scopus 로고    scopus 로고
    • (accessed on 10 March 2017)
    • EpiGear International Ersatz. Available online: http://www.epigear.com/index_files/ersatz.html (accessed on 10 March 2017).
    • Epigear International Ersatz
  • 49
    • 0035203733 scopus 로고    scopus 로고
    • Cost-Effectiveness Analysis and the Consistency of Decision Making
    • George, B.; Harris, A.; Mitchell, A. Cost-Effectiveness Analysis and the Consistency of Decision Making. PharmacoEconomics 2001, 19, 1103-1109.
    • (2001) Pharmacoeconomics , vol.19 , pp. 1103-1109
    • George, B.1    Harris, A.2    Mitchell, A.3
  • 52
    • 84963930431 scopus 로고    scopus 로고
    • The Impact of a Tax on Sugar-Sweetened Beverages on Health and Health Care Costs: A Modelling Study
    • Veerman, J.L.; Sacks, G.; Antonopoulos, N.; Martin, J. The Impact of a Tax on Sugar-Sweetened Beverages on Health and Health Care Costs: A Modelling Study. PLoS ONE 2016, 11, e0151460.
    • (2016) Plos ONE , vol.11
    • Veerman, J.L.1    Sacks, G.2    Antonopoulos, N.3    Martin, J.4
  • 53
    • 85029167141 scopus 로고    scopus 로고
    • (accessed on 15 June 2017)
    • Australian Department of Health. Healthy Food Partnership: Working Groups. 2016. Available online: http://www.health.gov.au/internet/main/publishing.nsf/Content/working-groups (accessed on 15 June 2017).
    • (2016) Healthy Food Partnership: Working Groups
  • 54
    • 85029150883 scopus 로고    scopus 로고
    • The New York City sugar-sweetened beverage portion cap rule: Lawfully regulating public enemy number one in the obesity epidemic
    • Marcello, K. The New York City sugar-sweetened beverage portion cap rule: Lawfully regulating public enemy number one in the obesity epidemic. Conn. Law Rev. 2013, 46, 807.
    • (2013) Conn. Law Rev , vol.46
    • Marcello, K.1
  • 56
    • 84952897689 scopus 로고    scopus 로고
    • Downsizing: Policy options to reduce portion sizes to help tackle obesity
    • Marteau, T.M.; Hollands, G.J.; Shemilt, I.; Jebb, S.A. Downsizing: Policy options to reduce portion sizes to help tackle obesity. BMJ 2015, 351, h5863.
    • (2015) BMJ , vol.351
    • Marteau, T.M.1    Hollands, G.J.2    Shemilt, I.3    Jebb, S.A.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.