Prevention and management of cow’s milk allergy in non-exclusively breastfed infants

Nutrients

Volumn 9, Issue 7, 2017, Pages

  Vandenplas, Yvan ^a  

^a UNIVERSITY HOSPITAL BRUSSELS   (Belgium)

Author keywords

Cow milk allergy; Functional gastrointestinal disorder; Hydrolysate; Infant formula; Prevention; Treatment

Indexed keywords

AMINO ACID; CASEIN HYDROLYSATE; IMMUNOGLOBULIN E; IMMUNOGLOBULIN G4; OLIGOSACCHARIDE; PREBIOTIC AGENT; PROBIOTIC AGENT; PROTEIN HYDROLYSATE; ALLERGEN;

ALLERGENICITY; ARTIFICIAL MILK; ATOPIC DERMATITIS; BREAST FEEDING; CLINICAL FEATURE; COW MILK SYMPTOM SCORE; CROSS REACTION; DIGESTIVE SYSTEM FUNCTION DISORDER; HUMAN; IMMUNOLOGICAL TOLERANCE; IMMUNOTHERAPY; INFANT; INTESTINE FLORA; META ANALYSIS (TOPIC); MILK ALLERGY; NONHUMAN; NUTRITIONAL TOLERANCE; PROPHYLAXIS; PUBLICATION; RANDOMIZED CONTROLLED TRIAL (TOPIC); REVIEW; RICE; SCIENTIFIC LITERATURE; SCORING SYSTEM; SOYBEAN MILK; ANIMAL; BOVINE; BREAST MILK; FEMALE; IMMUNOLOGY; MILK; NEWBORN;

ALLERGENS; ANIMALS; BREAST FEEDING; CATTLE; FEMALE; HUMANS; INFANT; INFANT, NEWBORN; MILK; MILK HYPERSENSITIVITY; MILK, HUMAN;

EID: 85023777862     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu9070731     Document Type: Review

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