-
1
-
-
63449096537
-
Antioxidant properties of a new antioxidative peptide from algae protein waste hydrolysate in different oxidation systems
-
I.-C. Sheih T.-K. Wu T. J. Fang Antioxidant properties of a new antioxidative peptide from algae protein waste hydrolysate in different oxidation systems Bioresour. Technol. 2009 100 3419 3425
-
(2009)
Bioresour. Technol.
, vol.100
, pp. 3419-3425
-
-
Sheih, I.-C.1
Wu, T.-K.2
Fang, T.J.3
-
2
-
-
79957702372
-
Polyphenol contents and in vitro antioxidant activities of lyophilised aqueous extract of kiwifruit (Actinidia deliciosa)
-
E. Bursal I. Gülçin Polyphenol contents and in vitro antioxidant activities of lyophilised aqueous extract of kiwifruit (Actinidia deliciosa) Food Res. Int. 2011 44 1482 1489
-
(2011)
Food Res. Int.
, vol.44
, pp. 1482-1489
-
-
Bursal, E.1
Gülçin, I.2
-
3
-
-
77954953719
-
Antioxidant activity of yoghurt peptides: Part 2-Characterization of peptide fractions
-
K. H. S. Farvin C. P. Baron N. S. Nielsen J. Otte C. Jacobsen Antioxidant activity of yoghurt peptides: Part 2-Characterization of peptide fractions Food Chem. 2010 123 1090 1097
-
(2010)
Food Chem.
, vol.123
, pp. 1090-1097
-
-
Farvin, K.H.S.1
Baron, C.P.2
Nielsen, N.S.3
Otte, J.4
Jacobsen, C.5
-
4
-
-
84902674278
-
Production of bioactive peptides using enzymatic hydrolysis and identification antioxidative peptides from patin (Pangasius sutchi) sarcoplasmic protein hydolysate
-
L. Najafian A. S. Babji Production of bioactive peptides using enzymatic hydrolysis and identification antioxidative peptides from patin (Pangasius sutchi) sarcoplasmic protein hydolysate J. Funct. Foods 2014 9 280 289
-
(2014)
J. Funct. Foods
, vol.9
, pp. 280-289
-
-
Najafian, L.1
Babji, A.S.2
-
5
-
-
84866010946
-
An antioxidant peptide derived from Ostrich (Struthio camelus) egg white protein hydrolysates
-
H. Tanzadehpanah A. Asoodeh J. Chamani An antioxidant peptide derived from Ostrich (Struthio camelus) egg white protein hydrolysates Food Res. Int. 2012 49 105 111
-
(2012)
Food Res. Int.
, vol.49
, pp. 105-111
-
-
Tanzadehpanah, H.1
Asoodeh, A.2
Chamani, J.3
-
6
-
-
84924298650
-
In vitro bioaccessibility and antioxidant properties of edible bird's nest following simulated human gastro-intestinal digestion
-
Z. Yida M. U. Imam M. Ismail In vitro bioaccessibility and antioxidant properties of edible bird's nest following simulated human gastro-intestinal digestion BMC Complementary Altern. Med. 2014 14 468
-
(2014)
BMC Complementary Altern. Med.
, vol.14
, pp. 468
-
-
Yida, Z.1
Imam, M.U.2
Ismail, M.3
-
7
-
-
84942333273
-
Lactoferrin and ovotransferrin contribute toward antioxidative effects of Edible Bird's Nest against hydrogen peroxide-induced oxidative stress in human SH-SY5Y cells
-
Z. Hou M. U. Imam M. Ismail N. H. Azmi N. Ismail A. Ideris R. Mahmud Lactoferrin and ovotransferrin contribute toward antioxidative effects of Edible Bird's Nest against hydrogen peroxide-induced oxidative stress in human SH-SY5Y cells Biosci., Biotechnol., Biochem. 2015 79 1570 1578
-
(2015)
Biosci., Biotechnol., Biochem.
, vol.79
, pp. 1570-1578
-
-
Hou, Z.1
Imam, M.U.2
Ismail, M.3
Azmi, N.H.4
Ismail, N.5
Ideris, A.6
Mahmud, R.7
-
8
-
-
23244440714
-
Characterization of the edible bird's nest the caviar of the east
-
M. F. Marcone Characterization of the edible bird's nest the "caviar of the east" Food Res. Int. 2005 38 1125 1134
-
(2005)
Food Res. Int.
, vol.38
, pp. 1125-1134
-
-
Marcone, M.F.1
-
9
-
-
79953796799
-
Improvement of bone strength and dermal thickness due to dietary edible bird's nest extract in ovariectomized rats
-
N. Matsukwa M. Matsumoyo W. Bukawa H. Chiji K. Nakayama H. Hara T. Tsukahara Improvement of bone strength and dermal thickness due to dietary edible bird's nest extract in ovariectomized rats Biosci., Biotechnol., Biochem. 2011 75 590 592
-
(2011)
Biosci., Biotechnol., Biochem.
, vol.75
, pp. 590-592
-
-
Matsukwa, N.1
Matsumoyo, M.2
Bukawa, W.3
Chiji, H.4
Nakayama, K.5
Hara, H.6
Tsukahara, T.7
-
12
-
-
84938402344
-
Edible Bird's Nest Prevents High Fat Diet-Induced Insulin Resistance in Rats
-
Z. Yida M. U. Imam M. Ismail O. Der Jiun N. Sarega N. H. Azmi N. Ismail K. W. Chan Z. Hou N. B. Yusuf Edible Bird's Nest Prevents High Fat Diet-Induced Insulin Resistance in Rats J. Diabetes Res. 2015 2015 1 11
-
(2015)
J. Diabetes Res.
, vol.2015
, pp. 1-11
-
-
Yida, Z.1
Imam, M.U.2
Ismail, M.3
Der Jiun, O.4
Sarega, N.5
Azmi, N.H.6
Ismail, N.7
Chan, K.W.8
Hou, Z.9
Yusuf, N.B.10
-
13
-
-
84940785081
-
Edible Bird's Nest attenuates high fat diet-induced oxidative stress and inflammation via regulation of hepatic antioxidant and inflammatory genes
-
Z. Yida M. U. Imam M. Ismail Z. Hou M. A. Abdullah A. Ideris N. Ismail Edible Bird's Nest attenuates high fat diet-induced oxidative stress and inflammation via regulation of hepatic antioxidant and inflammatory genes BMC Complementary Altern. Med. 2015 15 310
-
(2015)
BMC Complementary Altern. Med.
, vol.15
, pp. 310
-
-
Yida, Z.1
Imam, M.U.2
Ismail, M.3
Hou, Z.4
Abdullah, M.A.5
Ideris, A.6
Ismail, N.7
-
15
-
-
77049092563
-
Ala-Val-Phe and Val-Phe: ACE inhibitory peptides derived from insect protein with antihypertensive activity in spontaneously hypertensive rats
-
L. Vercruysse J. Van Camp N. Morel P. Rouge G. Herregods G. Smagghe Ala-Val-Phe and Val-Phe: ACE inhibitory peptides derived from insect protein with antihypertensive activity in spontaneously hypertensive rats Peptides 2010 31 482 488
-
(2010)
Peptides
, vol.31
, pp. 482-488
-
-
Vercruysse, L.1
Van Camp, J.2
Morel, N.3
Rouge, P.4
Herregods, G.5
Smagghe, G.6
-
16
-
-
84877631392
-
Camel milk lactoferrin reduces the proliferation of colorectal cancer cells and exerts antioxidant and DNA damage inhibitory activities
-
M. Habib H. W. Ibrahim R. Schneider-Stock M. H. Hassan Camel milk lactoferrin reduces the proliferation of colorectal cancer cells and exerts antioxidant and DNA damage inhibitory activities Food Chem. 2013 141 148 152
-
(2013)
Food Chem.
, vol.141
, pp. 148-152
-
-
Habib, M.1
Ibrahim, H.W.2
Schneider-Stock, R.3
Hassan, M.H.4
-
17
-
-
84863788689
-
Simulated gastrointestinal pH condition improves antioxidant properties of wheat and rice flours
-
K. W. Chan N. M. H. Khong S. Iqbal M. Ismail Simulated gastrointestinal pH condition improves antioxidant properties of wheat and rice flours Int. J. Mol. Sci. 2012 13 7496 7507
-
(2012)
Int. J. Mol. Sci.
, vol.13
, pp. 7496-7507
-
-
Chan, K.W.1
Khong, N.M.H.2
Iqbal, S.3
Ismail, M.4
-
19
-
-
84867984931
-
Isolation, purification and characterisation of angiotensin I-converting enzyme inhibitory peptides derived from catfish (Clarias batrachus) muscle protein thermolysin hydrolysates
-
M. Ghassem K. Arihara A. S. Babji Isolation, purification and characterisation of angiotensin I-converting enzyme inhibitory peptides derived from catfish (Clarias batrachus) muscle protein thermolysin hydrolysates Int. J. Food Sci. Technol. 2012 47 2444 2451
-
(2012)
Int. J. Food Sci. Technol.
, vol.47
, pp. 2444-2451
-
-
Ghassem, M.1
Arihara, K.2
Babji, A.S.3
-
20
-
-
84898003441
-
Angiotensin I-converting enzyme inhibitory peptides from snakehead fish sarcoplasmic protein hydrolysate
-
M. Ghassem A. S. Babji M. Said F. Mahmoodani K. Arihara Angiotensin I-converting enzyme inhibitory peptides from snakehead fish sarcoplasmic protein hydrolysate J. Food Biochem. 2014 38 140 149
-
(2014)
J. Food Biochem.
, vol.38
, pp. 140-149
-
-
Ghassem, M.1
Babji, A.S.2
Said, M.3
Mahmoodani, F.4
Arihara, K.5
-
21
-
-
84867887804
-
Extracellular Caspase-8 Dependent Apoptosis on HeLa Cancer Cells and MRC-5 Normal Cells by ICD-85 (Venom Derived Peptides)
-
A. Zare-Mirakabadi A. Sarzaeem Extracellular Caspase-8 Dependent Apoptosis on HeLa Cancer Cells and MRC-5 Normal Cells by ICD-85 (Venom Derived Peptides) Iran. J. Cancer Prev. 2012 5 194 202
-
(2012)
Iran. J. Cancer Prev.
, vol.5
, pp. 194-202
-
-
Zare-Mirakabadi, A.1
Sarzaeem, A.2
-
22
-
-
4444238114
-
Antioxidant activity of peptides derived from egg white proteins by enzymatic hydrolysis
-
A. Dávalos M. Miguel B. Bartolomé R. Lopez-Fandino Antioxidant activity of peptides derived from egg white proteins by enzymatic hydrolysis J. Food Prot. 2004 67 1939 1944
-
(2004)
J. Food Prot.
, vol.67
, pp. 1939-1944
-
-
Dávalos, A.1
Miguel, M.2
Bartolomé, B.3
Lopez-Fandino, R.4
-
23
-
-
77954558977
-
Identification of novel antioxidative peptides derived from a thermolytic hydrolysate of ovotransferrin by LC-MS/MS
-
G. Shen B. Chahal K. Majumder S.-J. You J. Wu Identification of novel antioxidative peptides derived from a thermolytic hydrolysate of ovotransferrin by LC-MS/MS J. Agric. Food Chem. 2010 58 7664 7672
-
(2010)
J. Agric. Food Chem.
, vol.58
, pp. 7664-7672
-
-
Shen, G.1
Chahal, B.2
Majumder, K.3
You, S.-J.4
Wu, J.5
-
24
-
-
84987870772
-
Two angiotensin-converting enzyme-inhibitory peptides from almond protein and the protective action on vascular endothelial function
-
R.-L. Liu X.-L. Ge X.-Y. Gao H.-Y. Zhan T. Shi N. Su Z.-Q. Zhang Two angiotensin-converting enzyme-inhibitory peptides from almond protein and the protective action on vascular endothelial function Food Funct. 2016 7 3733 3739
-
(2016)
Food Funct.
, vol.7
, pp. 3733-3739
-
-
Liu, R.-L.1
Ge, X.-L.2
Gao, X.-Y.3
Zhan, H.-Y.4
Shi, T.5
Su, N.6
Zhang, Z.-Q.7
-
25
-
-
77950595188
-
Purification of antioxidant peptides prepared from enzymatic hydrolysates of tuna dark muscle by-product
-
K. C. Hsu Purification of antioxidant peptides prepared from enzymatic hydrolysates of tuna dark muscle by-product Food Chem. 2010 122 42 48
-
(2010)
Food Chem.
, vol.122
, pp. 42-48
-
-
Hsu, K.C.1
-
26
-
-
84892638582
-
Antioxidant activity and protective effects of peptide lunasin against oxidative stress in intestinal Caco-2 cells
-
M. J. García-Nebot I. Recio B. Hernández-Ledesma Antioxidant activity and protective effects of peptide lunasin against oxidative stress in intestinal Caco-2 cells Food Chem. Toxicol. 2014 65 155 161
-
(2014)
Food Chem. Toxicol.
, vol.65
, pp. 155-161
-
-
García-Nebot, M.J.1
Recio, I.2
Hernández-Ledesma, B.3
-
27
-
-
84921942939
-
Edible bird's nest ameliorates oxidative stress-induced apoptosis in SH-SY5Y human neuroblastoma cells
-
M. Y. Yew R. Y. Koh S. M. Chye I. Othman K. Y. Ng Edible bird's nest ameliorates oxidative stress-induced apoptosis in SH-SY5Y human neuroblastoma cells BMC Complementary Altern. Med. 2014 14 391
-
(2014)
BMC Complementary Altern. Med.
, vol.14
, pp. 391
-
-
Yew, M.Y.1
Koh, R.Y.2
Chye, S.M.3
Othman, I.4
Ng, K.Y.5
|