Desire for Core Tastes Decreases After Sleeve Gastrectomy: a Single-Center Longitudinal Observational Study with 6-Month Follow-up

Obesity Surgery

Volumn 27, Issue 11, 2017, Pages 2919-2926

  Gero, Daniel ^a   Dib, Fadia ^a   Ribeiro Parenti, Lara ^a   Arapis, Konstantinos ^a   Chosidow, Denis ^a   Marmuse, Jean Pierre ^a  

^a BICHAT HOSPITAL   (France)

Author keywords

Laparoscopic sleeve gastrectomy; Morbid obesity; Taste; Weight loss

Indexed keywords

ADULT; ARTICLE; BITTER TASTE; BODY WEIGHT; COHORT ANALYSIS; FEMALE; FOLLOW UP; HUMAN; LAPAROSCOPIC SLEEVE GASTRECTOMY; LIKERT SCALE; LONGITUDINAL STUDY; MAJOR CLINICAL STUDY; MALE; OBESITY; OBSERVATIONAL STUDY; PRIORITY JOURNAL; PROSPECTIVE STUDY; RED WINE; SALTINESS; SMOKING; SOUR TASTE; SWEETNESS; TASTE PREFERENCE; UMAMI; WEIGHT REDUCTION; BODY MASS; BODY WEIGHT LOSS; FOOD PREFERENCE; GASTRECTOMY; LAPAROSCOPY; MIDDLE AGED; MORBID OBESITY; PATHOPHYSIOLOGY; PHYSIOLOGY; POSTOPERATIVE PERIOD; PSYCHOLOGY; QUESTIONNAIRE; REHABILITATION; TASTE; TREATMENT OUTCOME;

ADULT; BODY MASS INDEX; FEMALE; FOLLOW-UP STUDIES; FOOD PREFERENCES; GASTRECTOMY; HUMANS; LAPAROSCOPY; LONGITUDINAL STUDIES; MALE; MIDDLE AGED; OBESITY, MORBID; POSTOPERATIVE PERIOD; SURVEYS AND QUESTIONNAIRES; TASTE; TREATMENT OUTCOME; WEIGHT LOSS;

EID: 85019658526     PISSN: 09608923     EISSN: 17080428     Source Type: Journal    
DOI: 10.1007/s11695-017-2718-2     Document Type: Article

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