Short-Term Pilot Study of the Effect of Sleeve Gastrectomy on Food Preference

Obesity Surgery

Volumn 25, Issue 6, 2015, Pages 1094-1097

  Ammon, Brandon S ^a   Bellanger, Drake E ^b   Geiselman, Paula J ^c,d   Primeaux, Stefany D ^a,c   Yu, Ying ^c   Greenway, Frank L ^c  

^a LOUISIANA STATE UNIVERSITY HEALTH SCIENCES CENTER   (United States)

^b Weight Loss Surgical Centers of Louisiana   (United States)

^c PENNINGTON BIOMEDICAL RESEARCH CENTER   (United States)

^d LOUISIANA STATE UNIVERSITY   (United States)

Author keywords

Food preference; Obesity surgery; Sleeve gastrectomy

Indexed keywords

ADULT; FEMALE; FOOD PREFERENCE; GASTRECTOMY; HUMAN; MALE; MIDDLE AGED; PHYSIOLOGY; PILOT STUDY; QUESTIONNAIRE;

ADULT; FEMALE; FOOD PREFERENCES; GASTRECTOMY; HUMANS; MALE; MIDDLE AGED; PILOT PROJECTS; SURVEYS AND QUESTIONNAIRES;

EID: 84939948529     PISSN: 09608923     EISSN: 17080428     Source Type: Journal    
DOI: 10.1007/s11695-015-1602-1     Document Type: Article

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