Angiotensin I-converting enzyme inhibitory and hypocholesterolemic activities: Effects of protein hydrolysates prepared from Achatina fulica snail foot muscle

International Journal of Food Properties

Volumn 20, Issue 12, 2017, Pages 3102-3111

  Huang, Ya Ling ^a   Ma, Mau Fang ^a   Chow, Chau Jen ^a   Tsai, Yung Hsiang ^a  

^a NATIONAL KAOHSIUNG UNIVERSITY OF APPLIED SCIENCES   (Taiwan)

Author keywords

ACE inhibitory activity; Achatina fulica; Degree of hydrolysis; Hydrolysate; Hypocholesterolemic activity

Indexed keywords

ANIMALS; ENZYMES; MOLLUSCS; MUSCLE; PROTEINS;

ACE-INHIBITORY ACTIVITY; ACHATINA FULICA; DEGREE OF HYDROLYSIS; HYDROLYSATE; HYPOCHOLESTEROLEMIC ACTIVITY;

HYDROLYSIS;

EID: 85017453252     PISSN: 10942912     EISSN: 15322386     Source Type: Journal    
DOI: 10.1080/10942912.2016.1274904     Document Type: Article

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