-
1
-
-
0014976138
-
Serum cholesterol, lipoproteins, and the risk of coronary heart disease. The Framingham study
-
Kannel WB, Castelli WP, Gordon T and McNamara PM, Serum cholesterol, lipoproteins, and the risk of coronary heart disease. The Framingham study. Ann Intern Med 74: 1-12 (1971).
-
(1971)
Ann Intern Med
, vol.74
, pp. 1-12
-
-
Kannel, W.B.1
Castelli, W.P.2
Gordon, T.3
McNamara, P.M.4
-
2
-
-
34247619388
-
Preparation of hypocholesterol peptides from soy protein and their hypocholesterolemic effect in mice
-
Zhong F, Liu J, Ma J and Shoemaker CF, Preparation of hypocholesterol peptides from soy protein and their hypocholesterolemic effect in mice. Food Res Int 40: 661-667 (2007).
-
(2007)
Food Res Int
, vol.40
, pp. 661-667
-
-
Zhong, F.1
Liu, J.2
Ma, J.3
Shoemaker, C.F.4
-
3
-
-
0025581561
-
Characteristic effect of soy and rice protein on cholesterol metabolism in rats
-
Yoshida A, Aoyama Y, Oda H and Okumura Y, Characteristic effect of soy and rice protein on cholesterol metabolism in rats. Monogr Atherosclerosis 16: 1-10 (1990).
-
(1990)
Monogr Atherosclerosis
, vol.16
, pp. 1-10
-
-
Yoshida, A.1
Aoyama, Y.2
Oda, H.3
Okumura, Y.4
-
4
-
-
0030940430
-
Cholesterol-lowering effects of soybean, potato and rice proteins depend on their low methionine contents in rats fed a cholesterol-free purified diet
-
Morita T, Oh-hashi A, Takei K, Ikai M, Kasaoka S and Kiriyama S, Cholesterol-lowering effects of soybean, potato and rice proteins depend on their low methionine contents in rats fed a cholesterol-free purified diet. J Nutr 127: 470-477 (1997).
-
(1997)
J Nutr
, vol.127
, pp. 470-477
-
-
Morita, T.1
Oh-hashi, A.2
Takei, K.3
Ikai, M.4
Kasaoka, S.5
Kiriyama, S.6
-
5
-
-
34247641723
-
Fractionation and identification of a novel hypocholesterolemic peptide derived from soy protein alcalase hydrolysates
-
Zhong F, Zhang X, Ma J and Shoemaker CF, Fractionation and identification of a novel hypocholesterolemic peptide derived from soy protein alcalase hydrolysates. Food Res Int 40: 756-762 (2007).
-
(2007)
Food Res Int
, vol.40
, pp. 756-762
-
-
Zhong, F.1
Zhang, X.2
Ma, J.3
Shoemaker, C.F.4
-
6
-
-
0034804066
-
Identification of novel hypocholesterolemic peptides derived from bovine milk [beta]-lactoglobulin
-
Nagaoka S, Futamura Y, Miwa K, Awano T, Yamauchi K, Kanamaru Y, et al, Identification of novel hypocholesterolemic peptides derived from bovine milk [beta]-lactoglobulin. Biochem Biophys Res Commun 281: 11-17 (2001).
-
(2001)
Biochem Biophys Res Commun
, vol.281
, pp. 11-17
-
-
Nagaoka, S.1
Futamura, Y.2
Miwa, K.3
Awano, T.4
Yamauchi, K.5
Kanamaru, Y.6
-
7
-
-
70349334529
-
Sunflower protein hydrolysates reduce cholesterol micellar solubility
-
Megías C, Pedroche J, del Mar Yust M, Alaiz M, Girón-Calle J, Millán F, et al, Sunflower protein hydrolysates reduce cholesterol micellar solubility. Plant Foods Hum Nutr 64: 86-93 (2009).
-
(2009)
Plant Foods Hum Nutr
, vol.64
, pp. 86-93
-
-
Megías, C.1
Pedroche, J.2
del Mar Yust, M.3
Alaiz, M.4
Girón-Calle, J.5
Millán, F.6
-
8
-
-
77953290371
-
Hypocholesterolemic effect of compounded freshwater clam protein hydrolysate and Gracilaria
-
Lin Y-H, Tsai J-S, Hung L-B and Pan BS, Hypocholesterolemic effect of compounded freshwater clam protein hydrolysate and Gracilaria. Food Chem 123: 395-399 (2010).
-
(2010)
Food Chem
, vol.123
, pp. 395-399
-
-
Lin, Y.-H.1
Tsai, J.-S.2
Hung, L.-B.3
Pan, B.S.4
-
9
-
-
3042701362
-
In vitro binding of bile acids by lupin protein isolates and their hydrolysates
-
Yoshie-Stark Y and Wäsche A, In vitro binding of bile acids by lupin protein isolates and their hydrolysates. Food Chem 88: 179-184 (2004).
-
(2004)
Food Chem
, vol.88
, pp. 179-184
-
-
Yoshie-Stark, Y.1
Wäsche, A.2
-
10
-
-
0022506916
-
Relationship between dietary proteins, their in vitro digestion products, and serum cholesterol in rats
-
Jacques H, Deshaies Y and Savoie L, Relationship between dietary proteins, their in vitro digestion products, and serum cholesterol in rats. Atherosclerosis 61: 89-98 (1986).
-
(1986)
Atherosclerosis
, vol.61
, pp. 89-98
-
-
Jacques, H.1
Deshaies, Y.2
Savoie, L.3
-
11
-
-
0018440112
-
Vegetable protein and atherosclerosis
-
Kritchevsky D, Vegetable protein and atherosclerosis. J Am Oil Chem Soc 56: 135-140 (1979).
-
(1979)
J Am Oil Chem Soc
, vol.56
, pp. 135-140
-
-
Kritchevsky, D.1
-
12
-
-
58149265062
-
Isolation and characterization of protein fractions from deoiled rice bran
-
Adebiyi A, Adebiyi A, Hasegawa Y, Ogawa T and Muramoto K, Isolation and characterization of protein fractions from deoiled rice bran. Eur Food Res Technol 228: 391-401 (2009).
-
(2009)
Eur Food Res Technol
, vol.228
, pp. 391-401
-
-
Adebiyi, A.1
Adebiyi, A.2
Hasegawa, Y.3
Ogawa, T.4
Muramoto, K.5
-
13
-
-
0032967773
-
Preparation and functional properties of rice bran protein isolate
-
Wang M, Hettiarachchy NS, Qi M, Burks W and Siebenmorgen T, Preparation and functional properties of rice bran protein isolate. J Agric Food Chem 47: 411-416 (1999).
-
(1999)
J Agric Food Chem
, vol.47
, pp. 411-416
-
-
Wang, M.1
Hettiarachchy, N.S.2
Qi, M.3
Burks, W.4
Siebenmorgen, T.5
-
14
-
-
0029781724
-
Rice protein isolates produced by the two different methods lower serum cholesterol concentration in rats compared with casein
-
Morita T, Oh-hashi A, Kasaoka S, Ikai M and Kiriyama S, Rice protein isolates produced by the two different methods lower serum cholesterol concentration in rats compared with casein. J Sci Food Agric 71: 415-424 (1996).
-
(1996)
J Sci Food Agric
, vol.71
, pp. 415-424
-
-
Morita, T.1
Oh-hashi, A.2
Kasaoka, S.3
Ikai, M.4
Kiriyama, S.5
-
15
-
-
84996363242
-
Comparative studies on soy protein and rice protein for cholesterol metabolism in rats
-
Yoshida A, Fukui H, Aoyama Y and Oda H, Comparative studies on soy protein and rice protein for cholesterol metabolism in rats. J Nutr Sci Vitaminol 36: S137-S139 (1990).
-
(1990)
J Nutr Sci Vitaminol
, vol.36
-
-
Yoshida, A.1
Fukui, H.2
Aoyama, Y.3
Oda, H.4
-
16
-
-
33947602260
-
Effects of rice proteins from two cultivars, Koshihikari and Shunyo, on cholesterol and triglyceride metabolism in growing and adult rats
-
Yang L, Kumagai T, Kawamura H, Watanabe T, Kubota M, Fujimura S, et al, Effects of rice proteins from two cultivars, Koshihikari and Shunyo, on cholesterol and triglyceride metabolism in growing and adult rats. Biosci Biotechnol Biochem 71: 694-703 (2007).
-
(2007)
Biosci Biotechnol Biochem
, vol.71
, pp. 694-703
-
-
Yang, L.1
Kumagai, T.2
Kawamura, H.3
Watanabe, T.4
Kubota, M.5
Fujimura, S.6
-
17
-
-
38749099871
-
Preparative separation and purification of phenolic compounds from Canarium album. l. By macroporous resins
-
He Z and Xia W, Preparative separation and purification of phenolic compounds from Canarium album. l. By macroporous resins. J Sci Food Agric 88: 493-498 (2008).
-
(2008)
J Sci Food Agric
, vol.88
, pp. 493-498
-
-
He, Z.1
Xia, W.2
-
18
-
-
0034945026
-
Adsorption and desorption behaviour of taurine on macroporous adsorption resins
-
Zhigang T, Rongqi Z and Zhanting D, Adsorption and desorption behaviour of taurine on macroporous adsorption resins. J Chem Technol Biotechnol 76: 752-756 (2001).
-
(2001)
J Chem Technol Biotechnol
, vol.76
, pp. 752-756
-
-
Zhigang, T.1
Rongqi, Z.2
Zhanting, D.3
-
19
-
-
67349242954
-
Macroporous resin purification of grass carp fish (Ctenopharyngodon idella) scale peptides with in vitro angiotensin-I converting enzyme (ACE) inhibitory ability
-
Zhang F, Wang Z and Xu S, Macroporous resin purification of grass carp fish (Ctenopharyngodon idella) scale peptides with in vitro angiotensin-I converting enzyme (ACE) inhibitory ability. Food Chem 117: 387-392 (2009).
-
(2009)
Food Chem
, vol.117
, pp. 387-392
-
-
Zhang, F.1
Wang, Z.2
Xu, S.3
-
20
-
-
34548634293
-
Use of macroporous adsorption resin for simultaneous desalting and debittering of whey protein hydrolysates
-
Cheison SC, Wang Z and Xu S-Y, Use of macroporous adsorption resin for simultaneous desalting and debittering of whey protein hydrolysates. Int J Food Sci Technol 42: 1228-1239 (2007).
-
(2007)
Int J Food Sci Technol
, vol.42
, pp. 1228-1239
-
-
Cheison, S.C.1
Wang, Z.2
Xu, S.-Y.3
-
21
-
-
58149497256
-
Adsorption characteristics of anthocyanins from purple-fleshed potato (Solanum tuberosum Jasim) extract on macroporous resins
-
Liu X, Xu Z, Gao Y, Yang B, Zhao J and Wang L, Adsorption characteristics of anthocyanins from purple-fleshed potato (Solanum tuberosum Jasim) extract on macroporous resins. Int J Food Eng 3:(2007).
-
(2007)
Int J Food Eng
, vol.3
-
-
Liu, X.1
Xu, Z.2
Gao, Y.3
Yang, B.4
Zhao, J.5
Wang, L.6
-
22
-
-
0012997691
-
Methods in food protein hydrolysis
-
ed. by Adler-Nissen J. Elsevier, London
-
Adler-Nissen J, Methods in food protein hydrolysis, in Enzymic Hydrolysis of Food Proteins, ed. by Adler-Nissen J. Elsevier, London, pp. 110-131 (1986).
-
(1986)
Enzymic Hydrolysis of Food Proteins
, pp. 110-131
-
-
Adler-Nissen, J.1
-
23
-
-
20744457865
-
Naturally derived micelles for rapid in vitro screening of potential cholesterol-lowering bioactives
-
Kirana C, Rogers PF, Bennett LE, Abeywardena MY and Patten GS, Naturally derived micelles for rapid in vitro screening of potential cholesterol-lowering bioactives. J Agric Food Chem 53: 4623-4627 (2005).
-
(2005)
J Agric Food Chem
, vol.53
, pp. 4623-4627
-
-
Kirana, C.1
Rogers, P.F.2
Bennett, L.E.3
Abeywardena, M.Y.4
Patten, G.S.5
-
25
-
-
0037048765
-
Recovery of anthocyanins from pulp wash of pigmented oranges by concentration on resins
-
Di Mauro A, Arena E, Fallico B, Passerini A and Maccarone E, Recovery of anthocyanins from pulp wash of pigmented oranges by concentration on resins. J Agric Food Chem 50: 5968-5974 (2002).
-
(2002)
J Agric Food Chem
, vol.50
, pp. 5968-5974
-
-
Di Mauro, A.1
Arena, E.2
Fallico, B.3
Passerini, A.4
Maccarone, E.5
-
26
-
-
4444371710
-
Plasma LDL cholesterol lowering by plant phytosterols in a hamster model
-
Yokoyama WH, Plasma LDL cholesterol lowering by plant phytosterols in a hamster model. Trends Food Sci Technol 15: 528-531 (2004).
-
(2004)
Trends Food Sci Technol
, vol.15
, pp. 528-531
-
-
Yokoyama, W.H.1
-
27
-
-
0023713771
-
The hypocholesterolemic action of the undigested fraction of soybean protein in rats
-
Sugano M, Yamada Y, Yoshida K, Hashimoto Y, Matsuo T and Kimoto M, The hypocholesterolemic action of the undigested fraction of soybean protein in rats. Atherosclerosis 72: 115-122 (1988).
-
(1988)
Atherosclerosis
, vol.72
, pp. 115-122
-
-
Sugano, M.1
Yamada, Y.2
Yoshida, K.3
Hashimoto, Y.4
Matsuo, T.5
Kimoto, M.6
-
28
-
-
0001568705
-
Involvement of post-digestion 'hydrophobic' peptides in plasma cholesterol-lowering effect of dietary plant proteins
-
Kimikazu I, Kiyoshi S and Fumio I, Involvement of post-digestion 'hydrophobic' peptides in plasma cholesterol-lowering effect of dietary plant proteins. Agric Biol Chem 50: 1217-1222 (1986).
-
(1986)
Agric Biol Chem
, vol.50
, pp. 1217-1222
-
-
Kimikazu, I.1
Kiyoshi, S.2
Fumio, I.3
-
29
-
-
0000745056
-
Removal of beta-lactoglobulin residues from an enzymatic whey protein hydrolysate
-
Tossavainen O, Outinen M, Harju M and Makinen-Kiljunen S, Removal of beta-lactoglobulin residues from an enzymatic whey protein hydrolysate. Milchwissenschaft 51: 628-632 (1996).
-
(1996)
Milchwissenschaft
, vol.51
, pp. 628-632
-
-
Tossavainen, O.1
Outinen, M.2
Harju, M.3
Makinen-Kiljunen, S.4
|