Comparison of meal patterns across five European countries using standardized 24-h recall (GloboDiet) data from the EFCOVAL project

European Journal of Nutrition

Volumn 57, Issue 3, 2018, Pages 1045-1057

  Park, Min Kyung ^a   Freisling, Heinz ^a   Huseinovic, Ena ^b   Winkvist, Anna ^b,c   Huybrechts, Inge ^a   Crispim, Sandra Patricia ^d   de Vries, Jeanne H M ^e   Geelen, Anouk ^e   Niekerk, Maryse ^f   van Rossum, Caroline ^f   Slimani, Nadia ^a  

^a INTERNATIONAL AGENCY FOR RESEARCH ON CANCER   (France)

^b UNIVERSITY OF GOTHENBURG   (Sweden)

^c UMEÅ UNIVERSITY   (Sweden)

^d FEDERAL UNIVERSITY OF PARANÁ   (Brazil)

^e WAGENINGEN UNIVERSITY   (Netherlands)

^f NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

Author keywords

Eating frequency; EFCOVAL; Food consumption; GloboDiet EPIC Soft; Meal snack pattern; Snacking

Indexed keywords

ADULT; BELGIUM; CALORIC INTAKE; CONTROLLED STUDY; CROSS-SECTIONAL STUDY; CZECH REPUBLIC; DIET RESTRICTION; EATING; FEMALE; FRANCE; HUMAN; MAJOR CLINICAL STUDY; MALE; NETHERLANDS; NORWAY; RECALL; AGED; CIRCADIAN RHYTHM; COMPARATIVE STUDY; DRINKING BEHAVIOR; EDUCATIONAL STATUS; ETHNOLOGY; EUROPE; FAST FOOD; FEEDING BEHAVIOR; HEALTHY DIET; HEALTHY LIFESTYLE; MEAL; MIDDLE AGED; NOMENCLATURE; NUTRITION; PATIENT COMPLIANCE; SELF REPORT; SMOKING;

ADULT; AGED; ALCOHOL DRINKING; CIRCADIAN RHYTHM; CROSS-SECTIONAL STUDIES; EDUCATIONAL STATUS; ENERGY INTAKE; EUROPE; FEEDING BEHAVIOR; HEALTHY DIET; HEALTHY LIFESTYLE; HUMANS; MEALS; MIDDLE AGED; NUTRITION SURVEYS; PATIENT COMPLIANCE; SELF REPORT; SMOKING; SNACKS; TERMINOLOGY AS TOPIC;

EID: 85014635342     PISSN: 14366207     EISSN: 14366215     Source Type: Journal    
DOI: 10.1007/s00394-017-1388-0     Document Type: Article

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