Mango kernel starch-gum composite films: Physical, mechanical and barrier properties

International Journal of Biological Macromolecules

Volumn 98, Issue , 2017, Pages 869-876

  Nawab, Anjum ^a   Alam, Feroz ^a   Haq, Muhammad Abdul ^a   Lutfi, Zubala ^a   Hasnain, Abid ^a  

^a UNIVERSITY OF KARACHI   (Pakistan)

Author keywords

Guar gum; Mango kernel starch; Mechanical properties

Indexed keywords

GUAR GUM; MANGO KERNEL STARCH; OXYGEN; STARCH; UNCLASSIFIED DRUG; XANTHAN; BACTERIAL POLYSACCHARIDE; GALACTAN; MANNAN; PLANT GUM; WATER;

ARTICLE; CHEMICAL PARAMETERS; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; CRYSTAL STRUCTURE; FILM; MECHANICS; OXYGEN PERMEABILITY; OXYGEN TRANSPORT; PERMEABILITY; PHYSICAL CHEMISTRY; SCANNING ELECTRON MICROSCOPY; SOLUBILITY; WATER VAPOR PERMEABILITY; X RAY DIFFRACTION; CHEMISTRY; MANGIFERA; TENSILE STRENGTH; ULTRASTRUCTURE;

GALACTANS; MANGIFERA; MANNANS; MICROSCOPY, ELECTRON, SCANNING; PERMEABILITY; PLANT GUMS; POLYSACCHARIDES, BACTERIAL; SOLUBILITY; STARCH; TENSILE STRENGTH; WATER; X-RAY DIFFRACTION;

EID: 85013659632     PISSN: 01418130     EISSN: 18790003     Source Type: Journal    
DOI: 10.1016/j.ijbiomac.2017.02.054     Document Type: Article

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