Hplc method validation and application for organic acid analysis in wine after solid-phase extraction

Macedonian Journal of Chemistry and Chemical Engineering

Volumn 35, Issue 2, 2016, Pages 225-233

  Tasev, Krste ^a,b   Stefova, Marina ^b   Ivanova Petropulos, Violeta ^c  

^a Blvd Alexander the Great bb   (Macedonia)

^b SS CYRIL AND METHODIUS UNIVERSITY   (Macedonia)

^c Goce Delcev University in Stip   (Macedonia)

Author keywords

HPLC; Organic acids; Separation; Validation; Wine

Indexed keywords

EID: 85009963071     PISSN: 18575552     EISSN: 18575625     Source Type: Journal    
DOI: 10.20450/mjcce.2016.1073     Document Type: Article

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