Effect of nanocellulose as a filler on biodegradable thermoplastic starch films from tuber, cereal and legume

Carbohydrate Polymers

Volumn 157, Issue , 2017, Pages 1094-1104

  Montero, Belén ^a   Rico, Maite ^a   Rodríguez Llamazares, Saddys ^b   Barral, Luis ^a   Bouza, Rebeca ^a  

^a UNIVERSITY OF A CORUÑA   (Spain)

^b Parque Industrial Coronel   (Chile)

Author keywords

Bio nanocomposites; Cellulose nanoparticles; Solvent casting; Starch nature; Thermoplastic starch

Indexed keywords

CELLULOSE; CELLULOSE FILMS; FILLERS; NANOPARTICLES; PETROLEUM INDUSTRY; PLASTICS; REINFORCED PLASTICS; SCANNING ELECTRON MICROSCOPY; THERMODYNAMIC STABILITY; THERMOGRAVIMETRIC ANALYSIS; WATER ABSORPTION; X RAY DIFFRACTION;

BIO-NANOCOMPOSITE; BIODEGRADABLE THERMOPLASTICS; CELLULOSE NANO-CRYSTALS; CELLULOSE NANOPARTICLES; SOLUTION-CASTING METHOD; SOLVENT CASTING; THERMOPLASTIC STARCH; THERMOPLASTIC STARCH FILMS;

STARCH;

CEREALS; FILLERS; GLYCEROL; MECHANICAL PROPERTIES; PACKAGING; STARCH; THERMAL STABILITY; THERMOPLASTICS; WATER ABSORPTION;

CELLULOSE; NANOPARTICLE; PLASTIC; STARCH;

CHEMISTRY; FABACEAE; FOOD GRAIN; MAIZE; PEA; PLANT TUBER; POTATO;

CELLULOSE; EDIBLE GRAIN; FABACEAE; NANOPARTICLES; PEAS; PLANT TUBERS; PLASTICS; SOLANUM TUBEROSUM; STARCH; ZEA MAYS;

EID: 85006042821     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2016.10.073     Document Type: Article

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