Effect of glycerol on the morphology of nanocomposites made from thermoplastic starch and starch nanocrystals

Carbohydrate Polymers

Volumn 84, Issue 1, 2011, Pages 203-210

  García, Nancy L ^a,b   Ribba, Laura ^a   Dufresne, Alain ^c   Aranguren, Mirta ^d   Goyanes, Silvia ^a  

^a UNIVERSIDAD DE BUENOS AIRES   (Argentina)

^b UNIVERSIDAD NACIONAL DE SAN MARTÍN   (Argentina)

^c INP Grenoble EFPG   (France)

^d Instituto de Investigaciones en Ciencia y Tecnologia de Materiales   (Argentina)

Author keywords

Biodegradable; Glycerol; Nanocomposites; Nanocrystals; Starch; Waxy maize

Indexed keywords

ACIDIC HYDROLYSIS; BIO-BASED; BIODEGRADABLE; CRYSTALLINE STRUCTURE; FIBRILLAR STRUCTURES; PERMEABILITY INCREASE; REINFORCED MATERIAL; STARCH NANOCRYSTALS; STARCH NANOPARTICLES; STORAGE MODULI; THERMOPLASTIC STARCH; WAXY MAIZE; WAXY MAIZE STARCH;

DIFFRACTION; GLYCEROL; NANOCOMPOSITES; NANOCRYSTALS; NANOPARTICLES; SCANNING ELECTRON MICROSCOPY; X RAY DIFFRACTION;

STARCH;

ZEA MAYS;

EID: 78951482932     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2010.11.024     Document Type: Article

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