Anti-listeria effects of chitosan-coated nisin-silica liposome on Cheddar cheese

Journal of Dairy Science

Volumn 99, Issue 11, 2016, Pages 8598-8606

  Cui, H Y ^a   Wu, J ^a   Li, C Z ^b   Lin, L ^a  

^a JIANGSU UNIVERSITY   (China)

^b Science and Technology Extension Station   (China)

Author keywords

Cheddar cheese; chitosan coating; Listeria monocytogenes; nisin silica liposome

Indexed keywords

ANTIINFECTIVE AGENT; CHITOSAN; LIPOSOME; NISIN; SILICON DIOXIDE;

ANIMAL; CHEESE; DRUG EFFECTS; FOOD PRESERVATION; LISTERIA; LISTERIA MONOCYTOGENES; MICROBIOLOGY; OVUM;

ANIMALS; ANTI-BACTERIAL AGENTS; CHEESE; CHITOSAN; FOOD PRESERVATION; LIPOSOMES; LISTERIA; LISTERIA MONOCYTOGENES; NISIN; OVUM; SILICON DIOXIDE;

EID: 85002755838     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2016-11658     Document Type: Article

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