Wheatgrass juice to wheat grass powder: Encapsulation, physical and chemical characterization

Journal of Functional Foods

Volumn 28, Issue , 2017, Pages 19-27

  Akbas, Elif ^a,b,c   Kilercioglu, Mete ^b   Onder, Ozge Nur ^b   Koker, Alperen ^b   Soyler, Betul ^b   Oztop, Mecit Halil ^b  

^a IZMIR INSTITUTE OF TECHNOLOGY   (Turkey)

^b MIDDLE EAST TECHNICAL UNIVERSITY   (Turkey)

^c Import Industrial Limited Corporation   (Turkey)

Author keywords

Antioxidant activity; Digestion; Encapsulation; Phenolics; Wheatgrass

Indexed keywords

EID: 84998980859     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2016.11.010     Document Type: Article

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