Comparisons of dietary intake in Japanese with non-alcoholic fatty liver disease and type 2 diabetes mellitus

Journal of Clinical Biochemistry and Nutrition

Volumn 59, Issue 3, 2016, Pages 215-219

  Kobayashi, Yukiko ^a   Tatsumi, Hina ^a   Hattori, Mikako ^a   Sugiyama, Hiroki ^a   Wada, Sayori ^a   Kuwahata, Masashi ^a   Tanaka, Saiyu ^b   Kanemasa, Kazuyuki ^b   Sumida, Yoshio ^c   Naito, Yuji ^c   Fukui, Michiaki ^c   Kido, Yasuhiro ^a  

^a KYOTO PREFECTURAL UNIVERSITY   (Japan)

^b Nara City Hospital   (Japan)

^c KYOTO PREFECTURAL UNIVERSITY OF MEDICINE   (Japan)

Author keywords

Diabetes mellitus; Dietary habits; Dietary intake; Fructose; Non alcoholic fatty liver disease; Vegetables

Indexed keywords

FRUCTOSE;

ADULT; AGED; ARTICLE; BODY MASS; COMPARATIVE STUDY; CONTROLLED STUDY; DIETARY INTAKE; FEMALE; FRUIT; HUMAN; JAPANESE (PEOPLE); LIPID STORAGE; MAJOR CLINICAL STUDY; MALE; NON INSULIN DEPENDENT DIABETES MELLITUS; NONALCOHOLIC FATTY LIVER; QUESTIONNAIRE;

EID: 84994076466     PISSN: 09120009     EISSN: None     Source Type: Journal    
DOI: 10.3164/jcbn.16-7     Document Type: Article

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