The role of short-chain fatty acid on blood pressure regulation

Current Opinion in Nephrology and Hypertension

Volumn 25, Issue 5, 2016, Pages 379-383

  Miyamoto, Junki ^a   Kasubuchi, Mayu ^a   Nakajima, Akira ^a   Irie, Junichiro ^b   Itoh, Hiroshi ^b   Kimura, Ikuo ^a  

^a TOKYO UNIVERSITY OF AGRICULTURE AND TECHNOLOGY   (Japan)

^b KEIO UNIVERSITY   (Japan)

Author keywords

blood pressure; GPR41; olfactory receptor 78; short chain fatty acids

Indexed keywords

ACETIC ACID; ANTIBIOTIC AGENT; BUTYRIC ACID; CARBOHYDRATE; CHOLESTEROL; G PROTEIN COUPLED RECEPTOR; G PROTEIN COUPLED RECEPTOR 41; HEXANOIC ACID; OLFACTORY RECEPTOR 78; PROBIOTIC AGENT; PROPIONIC ACID; SHORT CHAIN FATTY ACID; TRIMETHYLAMINE OXIDE; UNCLASSIFIED DRUG; VALERIC ACID; GPCR41 PROTEIN, MOUSE; OLFR78 PROTEIN, MOUSE; VOLATILE FATTY ACID;

ACTINOBACTERIA; ATHEROSCLEROSIS; BACTERIAL METABOLISM; BACTEROIDETES; BLOOD PRESSURE REGULATION; BLOOD VESSEL; CARDIOVASCULAR DISEASE; DIETARY FIBER; FERMENTATION; FIRMICUTES; HUMAN; HYPERTENSION; INFLAMMATION; INTESTINE FLORA; NONHUMAN; OLFACTORY RECEPTOR; PRIORITY JOURNAL; PROTEOBACTERIA; RENIN ANGIOTENSIN ALDOSTERONE SYSTEM; REVIEW; SMOOTH MUSCLE CELL; ANIMAL; BLOOD PRESSURE; KIDNEY; METABOLISM; PHYSIOLOGY; VASCULAR SMOOTH MUSCLE;

ANIMALS; BLOOD PRESSURE; FATTY ACIDS, VOLATILE; FERMENTATION; GASTROINTESTINAL MICROBIOME; HUMANS; KIDNEY; MUSCLE, SMOOTH, VASCULAR; RECEPTORS, G-PROTEIN-COUPLED; RECEPTORS, ODORANT;

EID: 84982965750     PISSN: 10624821     EISSN: 14736543     Source Type: Journal    
DOI: 10.1097/MNH.0000000000000246     Document Type: Review

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