메뉴 건너뛰기




Volumn 8, Issue 8, 2016, Pages

Sex-specific sociodemographic correlates of dietary patterns in a large sample of French elderly individuals

Author keywords

Dietary patterns; Elderly; General population; Sociodemographic factors

Indexed keywords

ALCOHOL;

EID: 84982295419     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu8080484     Document Type: Article
Times cited : (22)

References (55)
  • 1
    • 33646410191 scopus 로고    scopus 로고
    • Uneven dietary development: Linking the policies and processes of globalization with the nutrition transition, obesity and diet-related chronic diseases
    • Hawkes, C. Uneven dietary development: Linking the policies and processes of globalization with the nutrition transition, obesity and diet-related chronic diseases. Glob. Health 2006, 2, 4.
    • (2006) Glob. Health , vol.2 , pp. 4
    • Hawkes, C.1
  • 2
    • 85082781272 scopus 로고    scopus 로고
    • Successful nutrition policies—country examples, Copenhagen, Denmark
    • World Health Organization (WHO). A snapshot from across Europe. Successful nutrition policies—country examples. In The WHO Europe Food and Nutrition Action Plan 2015–2020; WHO: Copenhagen, Denmark, 2014.
    • (2014) A Snapshot from across Europe
  • 3
    • 77649222194 scopus 로고    scopus 로고
    • Nothing in nature is as consistent as change. Front
    • Alt, K.W.; Rossbach, A. Nothing in nature is as consistent as change. Front. Oral Biol. 2009, 13, 190–196.
    • (2009) Oral Biol , vol.13 , pp. 190-196
    • Alt, K.W.1    Rossbach, A.2
  • 4
    • 84864150235 scopus 로고    scopus 로고
    • Academy of Nutrition and Dietetics. Position of the Academy of Nutrition and Dietetics. Food and nutrition for older adults: Promoting health and wellness
    • Bernstein, M.; Munoz, N.; Academy of Nutrition and Dietetics. Position of the Academy of Nutrition and Dietetics. Food and nutrition for older adults: Promoting health and wellness. J. Acad. Nutr. Diet. 2012, 112, 1255–1277.
    • (2012) J. Acad. Nutr. Diet , vol.112 , pp. 1255-1277
    • Bernstein, M.1    Munoz, N.2
  • 5
    • 15944413868 scopus 로고    scopus 로고
    • American Dietetic Association. Position paper of the American Dietetic Association: Nutrition across the spectrum of aging
    • Kuczmarski, M.F.; Weddle, D.O.; American Dietetic Association. Position paper of the American Dietetic Association: Nutrition across the spectrum of aging. J. Am. Diet. Assoc. 2005, 105, 616–633.
    • (2005) J. Am. Diet. Assoc , vol.105 , pp. 616-633
    • Kuczmarski, M.F.1    Weddle, D.O.2
  • 6
    • 0029160037 scopus 로고
    • Olfactory dysfunction and related nutritional risk in free-living, elderly women
    • Duffy, V.B.; Backstrand, J.R.; Ferris, A.M. Olfactory dysfunction and related nutritional risk in free-living, elderly women. J. Am. Diet. Assoc. 1995, 95, 879–884.
    • (1995) J. Am. Diet. Assoc , vol.95 , pp. 879-884
    • Duffy, V.B.1    Backstrand, J.R.2    Ferris, A.M.3    Guralnik, J.M.4
  • 8
    • 41849108115 scopus 로고    scopus 로고
    • Changes in food preferences during aging
    • Koehler, J.; Leonhaeuser, I.U. Changes in food preferences during aging. Ann. Nutr. Metab. 2008, 52, S15–S19.
    • (2008) Ann. Nutr. Metab. , vol.52 , pp. S15-S19
    • Koehler, J.1    Leonhaeuser, I.U.2
  • 9
    • 15244360298 scopus 로고    scopus 로고
    • Nutrition and lifestyle of the elderly in Europe
    • Volkert, D. Nutrition and lifestyle of the elderly in Europe. J. Public Health 2005, 13, 56–61.
    • (2005) J. Public Health , vol.5661 , pp. 13
    • Volkert, D.1
  • 10
    • 49849088174 scopus 로고    scopus 로고
    • Dietary patterns derived by hybrid clustering method in older people: Association with cognition, mood, and self-rated health
    • Samieri, C.; Jutand, M.A.; Feart, C.; Capuron, L.; Letenneur, L.; Barberger-Gateau, P. Dietary patterns derived by hybrid clustering method in older people: Association with cognition, mood, and self-rated health. J. Am. Diet. Assoc. 2008, 108, 1461–1471.
    • (2008) J. Am. Diet. Assoc. , vol.108 , pp. 1461-1471
    • Samieri, C.1    Jutand, M.A.2    Feart, C.3    Capuron, L.4    Letenneur, L.5    Barberger-Gateau, P.6
  • 12
    • 84922351692 scopus 로고    scopus 로고
    • Role of dietary pattern analysis in determining cognitive status in elderly Australian adults
    • Ashby-Mitchell, K.; Peeters, A.; Anstey, K.J. Role of dietary pattern analysis in determining cognitive status in elderly Australian adults. Nutrients 2015, 7, 1052–1067.
    • (2015) Nutrients , vol.7 , pp. 1052-1067
    • Ashby-Mitchell, K.1    Peeters, A.2    Anstey, K.J.3
  • 13
    • 65549168316 scopus 로고    scopus 로고
    • Food synergy: An operational concept for understanding nutrition
    • Jacobs, D.R., Jr.; Gross, M.D.; Tapsell, L.C. Food synergy: An operational concept for understanding nutrition. Am. J Clin. Nutr. 2009, 89, 1543S–1548S.
    • (2009) Am. J Clin. Nutr. , vol.89 , pp. 1543S-1548S
    • Jacobs, D.R.1    Gross, M.D.2    Tapsell, L.C.3
  • 14
    • 84870412308 scopus 로고    scopus 로고
    • Dietary patterns: A novel approach to examine the link between nutrition and cognitive function in older individuals
    • Alles, B.; Samieri, C.; Feart, C.; Jutand, M.A.; Laurin, D.; Barberger-Gateau, P. Dietary patterns: A novel approach to examine the link between nutrition and cognitive function in older individuals. Nutr. Res. Rev. 2012, 25, 207–222.
    • (2012) Nutr. Res. Rev. , vol.25 , pp. 207-222
    • Alles, B.1    Samieri, C.2    Feart, C.3    Jutand, M.A.4    Laurin, D.5    Barberger-Gateau, P.6
  • 16
    • 50649122072 scopus 로고    scopus 로고
    • Monitoring the obesity epidemic in France: The Obepi surveys 1997–2006
    • Charles, M.A.; Eschwege, E.; Basdevant, A. Monitoring the obesity epidemic in France: The Obepi surveys 1997–2006. Obesity 2008, 16, 2182–2186.
    • (2008) Obesity , vol.16 , pp. 2182-2186
    • Charles, M.A.1    Eschwege, E.2    Basdevant, A.3
  • 20
    • 84935522893 scopus 로고    scopus 로고
    • Confirmatory factor analysis compared with principal component analysis to derive dietary patterns: A longitudinal study in adult women
    • Bedard, A.; Garcia-Aymerich, J.; Sanchez, M.; Le Moual, N.; Clavel-Chapelon, F.; Boutron-Ruault, M.C.; Maccario, J.; Varraso, R. Confirmatory factor analysis compared with principal component analysis to derive dietary patterns: A longitudinal study in adult women. J. Nutr. 2015, 145, 1559–1568.
    • (2015) J. Nutr. , vol.145 , pp. 1559-1568
    • Bedard, A.1    Garcia-Aymerich, J.2    Sanchez, M.3    Le Moual, N.4    Clavel-Chapelon, F.5    Boutron-Ruault, M.C.6    Maccario, J.7    Varraso, R.8
  • 22
    • 85028786850 scopus 로고    scopus 로고
    • Dietary patterns in French home-living older women: Links with sociodemographic factors, depressive symptoms, cognitive function, and self-rated health
    • Ferrand, C.; Feart, C.; Barberger-Gateau, P.; Albinet, C.; Andre, N.; Audiffren, M. Dietary patterns in French home-living older women: Links with sociodemographic factors, depressive symptoms, cognitive function, and self-rated health. J. Nutr. Health Aging 2015, 19, S11.
    • (2015) J. Nutr. Health Aging , vol.19
    • Ferrand, C.1    Feart, C.2    Barberger-Gateau, P.3    Albinet, C.4    Andre, N.5    Audiffren, M.6
  • 24
    • 77951946057 scopus 로고    scopus 로고
    • The Nutrinet-Santé Study: A web-based prospective study on the relationship between nutrition and health and determinants of dietary patterns and nutritional status
    • Hercberg, S.; Castetbon, K.; Czernichow, S.; Malon, A.; Mejean, C.; Kesse, E.; Touvier, M.; Galan, P. The Nutrinet-Santé Study: A web-based prospective study on the relationship between nutrition and health and determinants of dietary patterns and nutritional status. BMC Public Health 2010, 10, 242.
    • (2010) BMC Public Health , vol.10 , pp. 242
    • Hercberg, S.1    Castetbon, K.2    Czernichow, S.3    Malon, A.4    Mejean, C.5    Kesse, E.6    Touvier, M.7    Galan, P.8
  • 28
    • 0033811012 scopus 로고    scopus 로고
    • Critical evaluation of energy intake using the Goldberg cut-off for energy intake: Basal metabolic rate. A practical guide to its calculation, use and limitations
    • Black, A.E. Critical evaluation of energy intake using the Goldberg cut-off for energy intake: Basal metabolic rate. A practical guide to its calculation, use and limitations. Int. J. Obes. Relat. Metab. Disord. 2000, 24, 1119–1130.
    • (2000) Int. J. Obes. Relat. Metab. Disord , vol.24 , pp. 1119-1130
    • Black, A.E.1
  • 29
    • 0022654755 scopus 로고
    • Total energy intake: Implications for epidemiologic analyses
    • Willett, W.; Stampfer, M.J. Total energy intake: Implications for epidemiologic analyses. Am. J. Epidemiol. 1986, 124, 17–27.
    • (1986) Am. J. Epidemiol , vol.1727 , pp. 124
    • Willett, W.1    Stampfer, M.J.2
  • 30
    • 35048897580 scopus 로고    scopus 로고
    • Energy, macronutrient and fatty acid intake of French elderly community dwellers and association with socio-demographic characteristics: Data from the Bordeaux sample of the Three-City Study
    • Feart, C.; Jutand, M.A.; Larrieu, S.; Letenneur, L.; Delcourt, C.; Combe, N.; Barberger-Gateau, P. Energy, macronutrient and fatty acid intake of French elderly community dwellers and association with socio-demographic characteristics: Data from the Bordeaux sample of the Three-City Study. Br. J. Nutr. 2007, 98, 1046–1057.
    • (2007) Br. J. Nutr. , vol.98 , pp. 1046-1057
    • Feart, C.1    Jutand, M.A.2    Larrieu, S.3    Letenneur, L.4    Delcourt, C.5    Combe, N.6    Barberger-Gateau, P.7
  • 33
    • 42349099516 scopus 로고    scopus 로고
    • The French National Nutrition and Health Program: 2001-2006-2010
    • Hercberg, S.; Chat-Yung, S.; Chaulia, M. The French National Nutrition and Health Program: 2001-2006-2010. Int. J. Public Health 2008, 53, 68–77.
    • (2008) Int. J. Public Health , vol.53 , pp. 68-77
    • Hercberg, S.1    Chat-Yung, S.2    Chaulia, M.3
  • 34
    • 84895543875 scopus 로고    scopus 로고
    • Dietary quality and 6-year anthropometric changes in a sample of French middle-aged overweight and obese adults
    • Assmann, K.E.; Lassale, C.; Galan, P.; Hercberg, S.; Kesse-Guyot, E. Dietary quality and 6-year anthropometric changes in a sample of French middle-aged overweight and obese adults. PLoS ONE 2014, 9, e87083.
    • (2014) Plos ONE , pp. 9
    • Assmann, K.E.1    Lassale, C.2    Galan, P.3    Hercberg, S.4    Kesse-Guyot, E.5
  • 35
    • 65649103758 scopus 로고    scopus 로고
    • Adherence to the French Programme National Nutrition Santé Guideline Score is associated with better nutrient intake and nutritional status
    • Estaquio, C.; Kesse-Guyot, E.; Deschamps, V.; Bertrais, S.; Dauchet, L.; Galan, P.; Hercberg, S.; Castetbon, K. Adherence to the French Programme National Nutrition Santé Guideline Score is associated with better nutrient intake and nutritional status. J. Am. Diet. Assoc. 2009, 109, 1031–1041.
    • (2009) J. Am. Diet. Assoc. , vol.109 , pp. 1031-1041
    • Estaquio, C.1    Kesse-Guyot, E.2    Deschamps, V.3    Bertrais, S.4    Dauchet, L.5    Galan, P.6    Hercberg, S.7    Castetbon, K.8
  • 37
    • 84869094413 scopus 로고    scopus 로고
    • Association between dietary scores and 13-year weight change and obesity risk in a French prospective cohort
    • Lassale, C.; Fezeu, L.; Andreeva, V.A.; Hercberg, S.; Kengne, A.P.; Czernichow, S.; Kesse-Guyot, E. Association between dietary scores and 13-year weight change and obesity risk in a French prospective cohort. Int. J. Obes. 2012, 36, 1455–1462.
    • (2012) Int. J. Obes. , vol.36 , pp. 1455-1462
    • Lassale, C.1    Fezeu, L.2    Andreeva, V.A.3    Hercberg, S.4    Kengne, A.P.5    Czernichow, S.6    Kesse-Guyot, E.7
  • 41
    • 84932627247 scopus 로고    scopus 로고
    • Impact of home-delivered meal programs on diet and nutrition among older adults: A review
    • Zhu, H.; An, R. Impact of home-delivered meal programs on diet and nutrition among older adults: A review. Nutr. Health 2013, 22, 89–103.
    • (2013) Nutr. Health , vol.22 , pp. 89-103
    • Zhu, H.1    An, R.2
  • 42
    • 69449103617 scopus 로고    scopus 로고
    • Hertfordshire Study Group. Current patterns of diet in community-dwelling older men and women: Results from the Hertfordshire Cohort Study
    • Robinson, S.; Syddall, H.; Jameson, K.; Batelaan, S.; Martin, H.; Dennison, E.M.; Cooper, C.; Sayer, A.A.; Hertfordshire Study Group. Current patterns of diet in community-dwelling older men and women: Results from the Hertfordshire Cohort Study. Age Ageing 2009, 38, 594–599.
    • (2009) Age Ageing , vol.38 , pp. 594-599
    • Robinson, S.1    Syddall, H.2    Jameson, K.3    Batelaan, S.4    Martin, H.5    Dennison, E.M.6    Cooper, C.7    Sayer, A.A.8
  • 43
    • 84857618329 scopus 로고    scopus 로고
    • Multiple health behaviours: Overview and implications
    • Spring, B.; Moller, A.C.; Coons, M.J. Multiple health behaviours: Overview and implications. J. Public Health 2012, 34, i3–i10.
    • (2012) J. Public Health , vol.34 , pp. ii3-i10
    • Spring, B.1    Moller, A.C.2    Coons, M.J.3
  • 44
    • 84947430322 scopus 로고    scopus 로고
    • Mediterranean diet: From a healthy diet to a sustainable dietary pattern. Front
    • Dernini, S.; Berry, E.M. Mediterranean diet: From a healthy diet to a sustainable dietary pattern. Front. Nutr. 2015, 2, 15.
    • (2015) Nutr , vol.2 , pp. 15
    • Dernini, S.1    Berry, E.M.2
  • 45
    • 33748425643 scopus 로고    scopus 로고
    • Weight, shape, and mortality risk in older persons: Elevated waist-hip ratio, not high body mass index, is associated with a greater risk of death
    • Price, G.M.; Uauy, R.; Breeze, E.; Bulpitt, C.J.; Fletcher, A.E. Weight, shape, and mortality risk in older persons: Elevated waist-hip ratio, not high body mass index, is associated with a greater risk of death. Am. J. Clin. Nutr. 2006, 84, 449–460.
    • (2006) Am. J. Clin. Nutr , vol.84 , pp. 449-460
    • Price, G.M.1    Uauy, R.2    Breeze, E.3    Bulpitt, C.J.4    Fletcher, A.E.5
  • 46
    • 84940860980 scopus 로고    scopus 로고
    • Comparison of the sociodemographic characteristics of the large NutriNet-Sante e-cohort with French Census data: The issue of volunteer bias revisited
    • Andreeva, V.A.; Salanave, B.; Castetbon, K.; Deschamps, V.; Vernay, M.; Kesse-Guyot, E.; Hercberg, S. Comparison of the sociodemographic characteristics of the large NutriNet-Sante e-cohort with French Census data: The issue of volunteer bias revisited. J. Epidemiol. Community Health 2015, 69, 893–898.
    • (2015) J. Epidemiol. Community Health , vol.69 , pp. 893-898
    • Andreeva, V.A.1    Salanave, B.2    Castetbon, K.3    Deschamps, V.4    Vernay, M.5    Kesse-Guyot, E.6    Hercberg, S.7
  • 48
    • 85082782827 scopus 로고    scopus 로고
    • Dietary Assessment Methodology; Elsevier, Inc.: Amsterdam, The Netherlands
    • Thompson, F.E.; Subar, A.F. Chapter 1: Dietary Assessment Methodology; Elsevier, Inc.: Amsterdam, The Netherlands, 2013.
    • (2013) Chapter , vol.1
    • Thompson, F.E.1    Subar, A.F.2
  • 49
    • 84908614584 scopus 로고    scopus 로고
    • Systematic review of the association of mastication with food and nutrient intake in the independent elderly. Arch
    • Tada, A.; Miura, H. Systematic review of the association of mastication with food and nutrient intake in the independent elderly. Arch. Gerontol. Geriatr. 2014, 59, 497–505.
    • (2014) Gerontol. Geriatr , vol.59 , pp. 497-505
    • Tada, A.1    Miura, H.2
  • 50
    • 79551582042 scopus 로고    scopus 로고
    • Eating habits in older people in Greece: The role of age, dental status and chewing difficulties. Arch. Gerontol
    • Kossioni, A.; Bellou, O. Eating habits in older people in Greece: The role of age, dental status and chewing difficulties. Arch. Gerontol. Geriatr. 2011, 52, 197–201.
    • (2011) Geriatr , vol.52 , pp. 197-201
    • Kossioni, A.1    Bellou, O.2
  • 51
    • 85082784370 scopus 로고    scopus 로고
    • Dietary intake comparison between a large online cohort (Etude NutriNet-Santé) and a nationally-representative cross-sectional study in France (ENNS): Addressing the issue of generalizability in e-epidemiology
    • Andreeva, V.A.; Deschamps, V.; Salanave, B.; Castetbon, K.; Verdot, C.; Kesse-Guyot, E.; Hercberg, S. Dietary intake comparison between a large online cohort (Etude NutriNet-Santé) and a nationally-representative cross-sectional study in France (ENNS): Addressing the issue of generalizability in e-epidemiology. Am. J. Epidemiol. 2016.
    • (2016) Am. J. Epidemiol.
    • Andreeva, V.A.1    Deschamps, V.2    Salanave, B.3    Castetbon, K.4    Verdot, C.5    Kesse-Guyot, E.6    Hercberg, S.7
  • 53
    • 84896812088 scopus 로고    scopus 로고
    • Principal components analysis and exploratory factor analysis: Definitions, differences, and choices
    • Brown, J.D. Principal components analysis and exploratory factor analysis: Definitions, differences, and choices. JALT Test. Eval. SIG Newsl. 2009, 13, 26–30.
    • (2009) JALT Test. Eval. SIG Newsl , vol.13 , pp. 26-30
    • Brown, J.D.1
  • 55
    • 84898870544 scopus 로고    scopus 로고
    • Eating and aging: Trends in dietary intake among older Americans from 1977–2010
    • Johnston, R.; Poti, J.M.; Popkin, B.M. Eating and aging: Trends in dietary intake among older Americans from 1977–2010. J. Nutr. Health Aging 2014, 18, 234–242.
    • (2014) J. Nutr. Health Aging , vol.18 , pp. 234-242
    • Johnston, R.1    Poti, J.M.2    Popkin, B.M.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.