FT-IR and FT-Raman characterization of non-cellulosic polysaccharides fractions isolated from plant cell wall

Carbohydrate Polymers

Volumn 154, Issue , 2016, Pages 48-54

  Chylińska, Monika ^a   Szymańska Chargot, Monika ^a   Zdunek, Artur ^a  

^a INSTITUTE OF AGROPHYSICS   (Poland)

Author keywords

Cell wall; Fruit development; FT IR spectroscopy; FT Raman spectroscopy; PCA; Polysaccharides

Indexed keywords

FRUITS; PLANTS (BOTANY); WATERWORKS;

CELL WALL POLYSACCHARIDES; CELL WALLS; FRUIT DEVELOPMENT; FT- RAMAN SPECTROSCOPY; FTIR SPECTROSCOPY; PECTIC POLYSACCHARIDES; RHAMNOGALACTURONAN-I; WATER SOLUBLE PECTINS;

POLYSACCHARIDES;

PECTIN; POLYGALACTURONIC ACID; POLYSACCHARIDE;

CELL WALL; CHEMISTRY; CYTOLOGY; FRUIT; GROWTH, DEVELOPMENT AND AGING; INFRARED SPECTROSCOPY; ISOLATION AND PURIFICATION; PRINCIPAL COMPONENT ANALYSIS; RAMAN SPECTROMETRY; TOMATO;

CELL WALL; FRUIT; LYCOPERSICON ESCULENTUM; PECTINS; POLYSACCHARIDES; PRINCIPAL COMPONENT ANALYSIS; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; SPECTRUM ANALYSIS, RAMAN;

EID: 84982163133     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2016.07.121     Document Type: Article

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