Folate bio-fortification of yoghurt and fermented milk: a review

Dairy Science and Technology

Volumn 96, Issue 4, 2016, Pages 427-441

  Homayouni Rad, Aziz ^a   Yari Khosroushahi, Ahmad ^a   Khalili, Mohammad ^b   Jafarzadeh, Somayeh ^a  

^a TABRIZ UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b TABRIZ UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Bio fortification; Folate; Folic acid; Probiotic; Yoghurt

Indexed keywords

BIOCHEMISTRY; BIOSYNTHESIS; ORGANIC ACIDS;

BIO-FORTIFICATION; FOLATE; FOLIC ACIDS; PROBIOTICS; YOGHURT;

FERMENTED MILK;

EID: 84975883807     PISSN: 19585586     EISSN: 19585594     Source Type: Journal    
DOI: 10.1007/s13594-016-0286-1     Document Type: Review

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