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Volumn 8, Issue 5-6, 1998, Pages 487-490

Selection of probiotic strains for human applications

Author keywords

[No Author keywords available]

Indexed keywords

PROBIOTICS;

EID: 0032076813     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0958-6946(98)00073-9     Document Type: Conference Paper
Times cited : (259)

References (21)
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    • Chomarat, M. and Espinouse, D. (1991) Lactobacillus rhamnosus septicemia in patients with prolonged aplasia recieving ceftazidime-vancomycin. European Journal of Microbiology and Infectious Diseases 10(1), 44.
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    • Probiotics for humans
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    • Goldin, B. R. and Gorbach, S. L. (1992) Probiotics for humans. In Probiotics, the Scientific Basis, ed. R. Fuller. Chapman & Hall, London, pp. 355-376.
    • (1992) Probiotics, the Scientific Basis , pp. 355-376
    • Goldin, B.R.1    Gorbach, S.L.2
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    • Roles of fructooligosaccharides for the improvement of intestinal flora and suppression of production of putrid substances
    • Hidaka, H. and Eida, T. (1988) Roles of fructooligosaccharides for the improvement of intestinal flora and suppression of production of putrid substances. Shokuhin-Kogyo (Food Engineering) 31, 52.
    • (1988) Shokuhin-Kogyo (Food Engineering) , vol.31 , pp. 52
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  • 7
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    • Marteau, P. and Rambaud, J. C. (1993) Potential of using lactic acid bacteria for therapy and immunomodulation in man. FEMS Microbiology Reviews 12, 207-220.
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    • Marteau, P.1    Rambaud, J.C.2
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    • Taxonomy and ecology of bifidobacteria
    • Mitsuoka, T. (1984) Taxonomy and ecology of bifidobacteria. Bifid. Microflora 3(1), 11-28.
    • (1984) Bifid. Microflora , vol.3 , Issue.1 , pp. 11-28
    • Mitsuoka, T.1
  • 12
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    • Role of intestinal flora in health with special reference to dietary control of intestinal flora
    • eds B. H. Nga and Y. K. Lee. Elsevier Applied Sciences, London
    • Mitsuoka, T. (1990) Role of intestinal flora in health with special reference to dietary control of intestinal flora. In Microbiology Application in Food Technology, eds B. H. Nga and Y. K. Lee. Elsevier Applied Sciences, London, pp. 135-148.
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  • 14
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    • (1995) Nutrition Research , vol.15 , Issue.1 , pp. 15-24
    • Nagendra, R.1    Viswanatha, S.2    Arun Kumar, S.3    Krishna Murthy, B.4    Venkat, S.5
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    • Pouwels, P.H.1    Leer, R.J.2    Posno, M.3
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