Dairy products, dietary calcium, and risk of inflammatory bowel disease: Results from a European prospective cohort investigation

Inflammatory Bowel Diseases

Volumn 22, Issue 6, 2016, Pages 1403-1411

  Opstelten, Jorrit L ^a   Leenders, Max ^a   Dik, Vincent K ^a   Chan, Simon S M ^b,c   Van Schaik, Fiona D M ^a   Khaw, Kay Tee ^d   Luben, Robert ^d   Hallmans, Göran ^e   Karling, Pontus ^e   Lindgren, Stefan ^f,g   Grip, Olof ^f   Key, Timothy J ^h   Crowe, Francesca L ^h   Boeing, Heiner ⁱ   Bergmann, Manuela M ⁱ   Overvad, Kim ^j   Palli, Domenico ^k   Masala, Giovanna ^k   Racine, Antoine ^l,m,n   Carbonnel, Franck ^l,m,n   Boutron Ruault, Marie Christine ^l,m   Tjønneland, Anne ^o   Olsen, Anja ^o   Andersen, Vibeke ^p   Kaaks, Rudolf ^q   Katzke, Verena A ^q   Tumino, Rosario ^r   Trichopoulou, Antonia ^s   Siersema, Peter D ^a   Bueno De Mesquita, H Bas ^a,t,u,v   Hart, Andrew R ^b,c   Oldenburg, Bas ^a   more..

^a UNIVERSITY MEDICAL CENTER UTRECHT   (Netherlands)

^b UNIVERSITY OF EAST ANGLIA   (United Kingdom)

^c NORFOLK AND NORWICH UNIVERSITY HOSPITAL   (United Kingdom)

^d UNIVERSITY OF CAMBRIDGE   (United Kingdom)

^e UMEÅ UNIVERSITY   (Sweden)

^f LUND UNIVERSITY   (Sweden)

^g LUND UNIVERSITY HOSPITAL   (Sweden)

^h UNIVERSITY OF OXFORD   (United Kingdom)

ⁱ GERMAN INSTITUTE OF HUMAN NUTRITION   (Germany)

^j AARHUS UNIVERSITY   (Denmark)

^k CANCER RESEARCH AND PREVENTION INSTITUTE ISPO   (Italy)

^l INSTITUT GUSTAVE ROUSSY   (France)

^m UNIVERSITÉ PARIS SACLAY   (France)

ⁿ BICÊTRE HOSPITAL   (France)

^o DANISH CANCER SOCIETY RESEARCH CENTER   (Denmark)

^p UNIVERSITY OF SOUTHERN DENMARK   (Denmark)

^q GERMAN CANCER RESEARCH CENTER DKFZ   (Germany)

^r CIVILE M P AREZZO HOSPITAL   (Italy)

^s UNIVERSITY OF ATHENS   (Greece)

^t NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

^u IMPERIAL COLLEGE LONDON   (United Kingdom)

^v UNIVERSITY OF MALAYA   (Malaysia)

more..

Author keywords

calcium; Crohn's disease; dairy products; etiology; ulcerative colitis

Indexed keywords

YOGHURT;

ADULT; ARTICLE; CALCIUM INTAKE; CALORIC INTAKE; CHEESE; COHORT ANALYSIS; CONTROLLED STUDY; CROHN DISEASE; DAIRY PRODUCT; DISEASE ASSOCIATION; DISEASE COURSE; FEMALE; FOLLOW UP; FOOD INTAKE; HUMAN; MAJOR CLINICAL STUDY; MALE; MILK; NUTRITION; PRIORITY JOURNAL; PROSPECTIVE STUDY; RISK FACTOR; SMOKING; ULCERATIVE COLITIS; ADMINISTRATION AND DOSAGE; AGED; ANIMAL; CASE CONTROL STUDY; DIET; EUROPE; INCIDENCE; MIDDLE AGED; PROTECTION; STATISTICS AND NUMERICAL DATA;

ADULT; AGED; ANIMALS; CALCIUM, DIETARY; CASE-CONTROL STUDIES; CHEESE; COLITIS, ULCERATIVE; CROHN DISEASE; DAIRY PRODUCTS; DIET SURVEYS; EUROPE; FEMALE; HUMANS; INCIDENCE; MALE; MIDDLE AGED; MILK; PROSPECTIVE STUDIES; PROTECTIVE FACTORS; RISK FACTORS; YOGURT;

EID: 84971001498     PISSN: 10780998     EISSN: 15364844     Source Type: Journal    
DOI: 10.1097/MIB.0000000000000798     Document Type: Article

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