Extraction temperature affects the activities of antioxidation, carbohydrate-digestion enzymes, and angiotensin-converting enzyme of Pleurotus citrinopileatus extract

Journal of Food and Drug Analysis

Volumn 24, Issue 3, 2016, Pages 548-555

  Chen, Pao Huei ^a   Weng, Yih Ming ^a   Yu, Zer Ran ^b   Koo, Malcolm ^c   Wang, Be Jen ^a  

^a NATIONAL CHIAYI UNIVERSITY   (Taiwan)

^b Superwell Biotechnology Corporation   (Taiwan)

^c DALIN TZU CHI HOSPITAL   (Taiwan)

Author keywords

angiotensin converting enzyme; Pleurotus citrinopileatus; amylases; glucosidases

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; 2,2' AZINOBIS(3 ETHYLBENZOTHIAZOLINE 6 SULFONIC ACID); ACARBOSE; ALCOHOL; ALPHA AMYLASE PANCREAS ISOENZYME; ALPHA GLUCOSIDASE; ALPHA GLUCOSIDASE INHIBITOR; AMMONIUM SULFATE; AMYLASE INHIBITOR; ANTIDIABETIC AGENT; ANTIHYPERTENSIVE AGENT; ANTIOXIDANT; BUTYLATED HYDROXYANISOLE; DIPEPTIDYL CARBOXYPEPTIDASE; DIPEPTIDYL CARBOXYPEPTIDASE INHIBITOR; FUNGAL EXTRACT; HOT WATER; LISINOPRIL; PLEUROTUS CITRINOPILEATUS EXTRACT; POLYSACCHARIDE; TROLOX C; UNCLASSIFIED DRUG; AMYLASE; CARBOHYDRATE; GLYCOSIDASE INHIBITOR; PHENOL DERIVATIVE; PLANT EXTRACT;

ABTS RADICAL SCAVENGING ASSAY; ANTIDIABETIC ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; CARBOHYDRATE METABOLISM; CONTROLLED STUDY; DOSE RESPONSE; DPPH RADICAL SCAVENGING ASSAY; ENZYME INHIBITION; EXTRACTION TEMPERATURE; HIGH TEMPERATURE; IC50; NONHUMAN; PLEUROTUS; PLEUROTUS CITRINOPILEATUS; PROTEIN CONTENT; TEMPERATURE; TEMPERATURE SENSITIVITY;

ALPHA-AMYLASES; ANGIOTENSIN-CONVERTING ENZYME INHIBITORS; ANTIOXIDANTS; CARBOHYDRATES; GLYCOSIDE HYDROLASE INHIBITORS; PHENOLS; PLANT EXTRACTS; PLEUROTUS; TEMPERATURE;

EID: 84963956742     PISSN: 10219498     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfda.2016.02.005     Document Type: Article

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