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Food and Function

Volumn 7, Issue 3, 2016, Pages 1367-1379

Intactness of cell wall structure controls the in vitro digestion of starch in legumes

(4) Dhital, Sushil a Bhattarai, Rewati R a Gorham, John a Gidley, Michael J a

a UNIVERSITY OF QUEENSLAND (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

AMYLASES; CELLS; CYTOLOGY; DIGESTIVE SYSTEM; ENZYMES; HYDROLYSIS; TISSUE;

CELL WALL STRUCTURE; DIGESTIVE ENZYMES; IN-VITRO DIGESTIONS; MECHANICAL DAMAGES; NUTRITIONAL BENEFITS; NUTRITIONAL PROFILES; RATE-LIMITING STEPS; RESISTANT STARCH;

STARCH;

AMYLASE; STARCH;

BIOLOGICAL MODEL; CELL WALL; CHEMISTRY; COOKING; DIGESTION; FABACEAE; HUMAN; HYDROLYSIS; METABOLISM; TEMPERATURE;

ALPHA-AMYLASES; CELL WALL; COOKING; DIGESTION; FABACEAE; HUMANS; HYDROLYSIS; MODELS, BIOLOGICAL; STARCH; TEMPERATURE;

EID: 84961755077 PISSN: 20426496 EISSN: 2042650X Source Type: Journal
DOI: 10.1039/c5fo01104c Document Type: Article

Times cited : (207)

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